DWN Product Information

RETAIL NURSERY VARIETY LIST

Adams Gardens & Nursery

4500 Greenhurst Road
Nampa, Idaho 83686
208.461.6101

Plant varieties ordered from Dave Wilson Nursery for 2025:

Gala Apple Wonderful dessert apple from New Zealand. Crisp, nice blend of sweetness and tartness, rich flavor. Skin reddish orange over yellow. Early harvest, 2 - 3 weeks before Red Delicious. Good pollenizer for other varieties. Adapted to cold- and warm-winter climates. Chilling requirement less than 500 hours. Self-fruitful. USDA Zones 4-10.
Golden Delicious Apple Long-time favorite for its sweetness and flavor. Reliable producer, adapted to many climates. Pollenizer for Red Delicious. Midseason harvest (September in Central CA). 700 hours. Proven very productive in trial with much less chilling than the estimated requirement. Self-fruitful. USDA Zones 5-10. A.k.a. Yellow Delicious.
Golden Russet Apple One of the great family orchard apples of 19th century America. Crisp, aromatic, sub acid, creamy yellow flesh with great flavor and legendary sugary juice. Used fresh and for cider, drying and cooking. Ripens about with Spitzenburg: late September/early October in Central CA. Ripe fruit hangs on the tree until frost, fruit stored properly keeps until April. Skin partly to almost completely russeted, varying from grayish-green or greenish-yellow to an attractive golden brown with orange highlights. Winter hardy, vigorous tree, bears mostly on the tips of branches. Medium size. Good disease resistance. Apparently originated in New York as a seedling of English Russet sometime in the 1700s. Estimated chilling requirement 800-1000 hours. Proven very productive in trial with much less chilling than the estimated requirement. Partly self-fruitful, biggest crops with cross-pollination. USDA Zones 4-6.
Gravenstein Apple (Green Gravenstein) Famous for sauce and baking, also used fresh. Crisp, juicy, flavorful & tart. Early bloom, early harvest. 700 hours. Proven very productive in trial with much less chilling than the estimated requirement.Pollenizer required: Empire, Fuji, Gala, Red Delicious. USDA Zones 2-9.
Honeycrisp Apple Winter hardy tree from the University of Minnesota. Fruit is crisp and juicy with an aromatic flavor. Striped red over yellow color. Stores well. Ripens mid-August. Pollenized by Gala, Granny Smith, Empire, McIntosh and Red Delicious. USDA Zones 3-9.
McIntosh Apple Round, bright to dark red over green, superb quality in cool climates. Crisp, aromatic, subacid & sweet. Dessert/cooking. Early harvest. 900 hours. Partly self-fruitful, or pollenized by Red Delicious, Gala, or other. USDA Zones 4-7.
Multi-Bud Apple, Fuji-Gala-Golden Delicious-Granny Smith Fuji, Gala, Golden Delicious and Granny Smith budded onto M-111 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Pink Lady® Apple Hot climate apple from Western Australia. Very crisp, sweet tart, distinct flavor, good keeper. Skin reddish pink over green when ripe. White flesh resists browning. Harvest begins late October in Central CA, about three weeks after Fuji. Self-fruitful in many western U.S. climates; pollenizer recommended for best production. 300-400 hours. USDA Zones 6-9.
Red Delicious (Bisbee Spur) Apple Sweet, crisp, flavorful perhaps the best Red Delicious. Early fall. Small, compact tree. Good pollenizer for most other apples. 700 hours. Pollenized by Liberty, Granny Smith, Golden Delicious, Fuji, Gala. USDA Zones 4-7.
Blenheim (Royal) Apricot All-purpose freestone. Sweet, aromatic, flavorful - the long-time No. 1 apricot in California. Early bloom. Late June harvest in Central CA. 400 hours or less. Self-fruitful. USDA Zones 7-9.
Canadian White Blenheim Apricot Taste test winner! One of the all-time top-scoring apricots in Dave Wilson Nursery blind taste tests. Syrupy sweet white flesh with firm texture. 700 hours. Pollenized by other late blooming apricot. USDA Zones 4-9.
Chinese Apricot Cold hardy, frost hardy, sets heavy crops of small to medium size sweet fruit. Recommended for difficult, spring frost-prone climates. 700 hours. Self-fruitful. USDA Zones 4-9.
Flavor Giant Apricot One of the earliest fruits of the year (ripens late May/early June in Central CA). Heavy crops of extremely large, sweet-tart, flavorful fruit. 500 hours or less. Self-fruitful. USDA Zones 7-9. (Zaiger)
Harglow Apricot Late-blooming, productive tree, proven in coastal Northwestern climates. Medium size, bright orange fruit sometimes blushed red. Orange freestone flesh is firm, sweet, flavorful. Resistant to perennial canker and brown rot, resists cracking. Originated in Ontario, Canada. Introduced in 1982. 800 hours. Self-fruitful. USDA Zones 4-9.
Moorpark Apricot Long-time favorite of apricot fanciers for its exceptionally rich flavor and aroma. Reliable producer. Used fresh and for canning. 600 hours. Self-fruitful. USDA Zones 6-9.
Perfection Apricot Very productive, hardy tree. Fruit is very large, sweet and juicy. Performs well where spring frost is a problem. USDA Zones 4-9.
Pixie-Cot Genetic Semi-dwarf Apricot Compact tree with medium-sized, fine quality fruit. First genetically dwarfed apricot to meet the flavor standards set by Dave Wilson Nursery for release to the home gardener. Ripens first week of June in CA’s Central Valley. 500 hours. (Zaiger)
Tilton Apricot Best apricot for canning, excellent fresh or dried as well. Medium to large, firm, rich flavor - one of the best. Widely adapted. Early July in Central CA. 600 hours. Self-fruitful. USDA Zones 5-9.
Cot-N-Candy White Aprium® Interspecific Apricot White flesh apricot-plum hybrid. Medium-sized with incredible flavor, very sweet and juicy. Ripens early- to mid-July. Self-fruitful. 400 hours. USDA Zones 7-10. (Pat. No. 17827) (Zaiger)
Leah Cot Aprium® Interspecific Apricot Large size Aprium® with deep orange color inside and out. Reliable annual bearer, high flavor and firm texture, ripens mid to late June. Self-fruitful, required chill 500 hours or less. Zones 7-10. U.S. Plant Patent No. 21863 (Zaiger)
Shinseiki Asian Pear Juicy, sweet, refreshing, crisp like an apple. Easy to grow. Keeps well. Harvest late July/early August in Central CA. Bright yellow skin. Vigorous, heavy bearing (usually by 2nd year). 250-300 hours. Self-fruitful.
Tennosui Asian Pear Assumed to be a chance cross of TENN (also known as Tennessee pear) and Hosui pear. Crisp, bell-shaped fruit matures late July to early August and is very productive. Cut fruit remains crisp and tasty and is slow to oxidize. Shows resistance to fire blight. 150-450 hrs. Self-fruitful.
Bing Cherry Large, firm, juicy, sweet, nearly black when ripe. Superb flavor, the No. 1 cherry. Midseason. Large vigorous tree. Pollenized by Black Tart, Van, Rainier and Lapins. Also Stella in colder climates. 700 hours. USDA Zones 5-9.
Lambert Cherry Large, black, late harvest. Highest quality, rivaling Bing. Less susceptible to cracking due to later season. 800 hours. Pollenized by Van, Rainier, or Black Tartarian. USDA Zones 5-9.
Lapins Cherry Self-fruitful, dark red sweet cherry from Canada. Large, firm, good flavor. Similar to Van in color, Bing in shape. Sometimes sold as ‘Self-fertile Bing.’ Ripens 4 days after Bing. 500 hours or less. USDA Zones 5-9.
Montmorency Sour Cherry Large, light red skin, yellow flesh. Perfect for cobblers, pies, etc. Extremely winter hardy. Very heavy bearing. 500 hours. Self-fruitful. USDA Zones 4-9.
Multi-Bud Cherry, Rainier-Bing-Utah Giant-Van Rainier, Bing, Utah Giant and Van budded onto Mazzard rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Rainier Cherry Large, yellow with red blush. Sweet and flavorful. Very cold hardy. Midseason harvest. 700 hours. Pollenized by Van, Lambert, Lapins, Black Tartarian & Bing. USDA Zones 5-9.
Stella Cherry Self-fruitful - no pollenizer needed. Large, nearly black, richly flavored sweet cherry similar to its parent, Lambert. Late harvest. 400 hours. Pollinates Bing, except in mild winter climates. USDA Zones 5-9.
Van Cherry Very cold hardy, reliable, heavy bearing. Fine fruit similar to Bing, though usually smaller. 700 hours. Pollenizer required - interfruitful with all popular sweet cherries. USDA Zones 4-9.
Multi-Bud Cherry-Plum, Sprite-Delight Sprite and Delight budded onto Citation rootstock.
Chicago Hardy Fig Late season mahogany to purple fruit are set on current season’s growth. One of the most frost hardy of all figs. Known to grow into zone 5. Little to no breba crop. Best quality late summer through fall. Required chill 100 hours or less. Self-fruitful. Best in zones 5-10
Desert King Fig (A.k.a. “King”) Light green ‘white’ skin, strawberry colored pulp. Rich flavor, excellent fresh eating quality. Large breba (spring) crop. Later crop is light in hot climates, heavier in coastal climates. Prune only lightly, occasionally. (Heavy winter pruning removes breba crop.) 100 hours. Self-fruitful. USDA Zones 5-9.
Texas Blue Giant Fig Extra large fig with purple skin and amber flesh, very sweet. Ever-bearing habit. Self-fruitful. USDA Zones 6-10.
Violette de Bordeaux Fig Small to medium size purple-black fruit with a very deep red strawberry pulp and distinctive, sweet, rich flavor. Brebas are pear-shaped with a thick, tapering neck; main crop figs are variable, often without neck. Medium eye. Excellent fresh or dried. A naturally small (semi dwarf) tree. Frost hardy. Good for container culture or small spaces. Self-fruitful. USDA Zones 5-10.
Multi-Bud Fruit Salad, GDust-Indep-JulElb-LSRosa-Blenheim Gold Dust Peach, Independence Nectarine, July Elberta Peach, Late Santa Rosa Plum and Blenheim Apricot budded onto Lovell rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.
GA 866 Jujube “Chinese date.” Outstanding, two-inch elongated fruit is exceptionally sweet with apple-like flavor. Ripens mid-autumn. Partly self-fruitful or pollenize with another jujube. 200 hours. USDA Zones 5-9.
Honey Jar Jujube “Chinese date.” Extremely sweet, small to medium sized round fruit. Compact tree-form does well in drought conditions. Party self-fruitful. 200 hours USDA Zones 5-9.
Lang Jujube “Chinese date.” Pear-shaped fruits are reddish-brown, dry, wrinkled,sweet and chewy (like dates) when fully ripe in early Fall. Attractive, easy to grow tree: hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chilling requirement. Pollenized by Li or other jujubes. USDA Zones 5-10.
Li Jujube “Chinese date.” The most popular jujube variety. Round shaped fruits are larger than Lang. Reddish brown, dry and wrinkled, sweet and chewy (like dates) when fully ripe in early fall. Attractive, easy to grow tree: hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chilling requirement. Self-fruitful. USDA Zones 5-10.
Black Beauty Mulberry (Morus nigra sp.) Large, shiny fruit similar to Persian. Can be grown as a tree or large shrub. Attractive to birds. Self-fruitful. 200 hours or less. USDA Zones 4-10.
White Fruiting Mulberry Morus alba (selection) (Morus alba ‘White’) Medium-sized, sweet, white fruit shaped like blackberries. Grows at a moderate rate to 20-60 ft. depending on soil quality and depth. Drought tolerant once established. Grows larger and more rapidly with irrigation.
Spice Zee NectaPlum™ Interspecific Nectarine The first NectaPlum® from Zaiger Hybrids. White-fleshed, nectarine x plum. Skin is dark maroon at fruit set, and turns pale pink when ripe. Fully ripe fruit is unparalleled in flavor, and both nectarine and plum traits are easily detectable. The tree is quite ornamental: tremendous purplish pink bloom in the spring followed by a flourish of red leaves which mature into lush green in late summer. Self-fruitful. Very productive. 200-300 hours. High chill adaptable. (Pat. No. 13503) (Zaiger)
Arctic Glo White Nectarine Exciting, sprightly-sweet, early season white-fleshed nectarine. High scoring in taste tests: nice balance of sugar and acid, very appealing flavor. Highly recommended for home orchards. Late June/ early July in Central CA. 400-500 hours. Self-fruitful. (Zaiger)
Arctic Jay White Nectarine Taste test winner. Very attractive, firm, freestone fruit is richly flavored, with a balance of acid and sugar. Ripens between Arctic Glo and Heavenly White white nectarines. 500 hours or less. Self-fruitful. (Zaiger)
Arctic Star White Nectarine Earliest to ripen of the low acid, super-sweet white nectarines. Rave reviews in trial tastings. Beautiful dark red skin, snow white semi-freestone flesh. Ripens mid-June in Central CA, 4-5 weeks ahead of Arctic Rose. Low winter chilling requirement, about 300 hours. Self-fruitful. (Pat. No. 9332) (Zaiger)
Double Delight Nectarine Sensational fruit: consistently the best flavored yellow nectarine plus magnificent, double pink flowers. Dark red-skinned, freestone fruit is sweet, with unusually rich flavor - very high scoring in taste tests. Heavy-bearing tree. Harvest early to mid-July in Central CA. 300 hours. Self-fruitful. (Zaiger)
Fantasia Nectarine Popular, large, yellow freestone. Early harvest fruit is firm-ripe and tangy, later harvest is sweet with rich flavor: high scoring in taste tests. Late July/early August in Central CA. 500 hours or less. Self-fruitful.
Flavortop Nectarine Large, firm, yellow freestone of excellent quality. One of the highest scoring nectarines in DWN fruit tastings. One of the very best! Ripe mid-July in Central CA, between Independence and Fantasia. Large showy blossoms. 650 hours. Self-fruitful.
Harko Nectarine One of the highest scoring nectarines in DWN fruit tastings. Cold hardy Canadian variety has showy, large, single pink blossoms. Ripens with Redhaven Peach in early July in Central CA. Tolerant of bacterial spot and brown rot. 800 hours. Self-fruitful.
Heavenly White - White Nectarine One of the highest-scoring fruits in Dave Wilson Nursery taste tests. Very large, firm, white-fleshed freestone. Superb acid/sugar balance and rich, complex flavor, a connoisseur's delight. Dull red and cream colored skin. Mid-July in Central CA. 650 hours. Self-fruitful. (Zaiger)
Honey Kist Nectarine Early-ripening yellow nectarine with high sugar and low acid (no tartness). Harvest begins late June in Central CA,about with Independence nectarine. (Begin picking before the fruit begins to soften, the subacid varieties have the advantage of being good to eat before they reach peak ripeness.) 500 hours. Self-fruitful. (Pat. No. 9333) (Zaiger)
Mericrest Nectarine Very cold hardy, frost hardy, late bloom. Crops after sub-zero winters. Large, red-skinned yellow freestone with rich tangy flavor. Very high scoring in taste tests, highly recommended. Mid-July in Central CA. 800 hours. Self-fruitful.
Necta Zee Miniature Nectarine Sweet, very flavorful yellow freestone, beautiful red skin. Mid-June to early July in central CA. Strong, vigorous tree to 6 ft. Best self-fruitful miniature nectarine. 400 hours or less. Self-fruitful. (Zaiger)
Nectar Babe Miniature Nectarine Excellent quality fruit: midseason yellow freestone with sweet, rich, delicious flavor. Heavy bearing 5-6 ft. tree. 400 hours or less. Pollenized by Honey Babe or other peach or nectarine. (Zaiger)
Sauzee King Nectarine First 'donut' style nectarine from Zaiger Hybrids. Outstanding early season variety has white flesh that is sweet and juicy. Red skin, blushed with yellow. Tree sets fruit at a young age and produces heavily. Thinning is required for large fruit size. Estimated chilling requirement 500 hours or less. (Pat. No. 16258) (Zaiger)
Mission Olive The classic California olive, this variety is the most versatile for the home garden. Whether for curing or oil production, Mission is considered a true edible ornamental. Colder hardier than most olive varieties. Self-fruitful but produces higher yields with a pollenizer.
Babcock White Peach Long-time favorite white-fleshed freestone. Sweet and juicy, aromatic, low in acid. High scoring in taste tests. Ripens mid-July in Central CA. Widely adapted (low chill requirement, yet not early blooming). 250-300 hours. Self-fruitful.
Bonanza Miniature Peach Popular yellow freestone. Large fruit is sweet, low in acid, with a mild, refreshing flavor. Mid to late June in Central CA, earlier in low desert climates. 5-6 ft. tree. Chilling requirement very low, 250 hours or less. Self-fruitful.
Contender Peach Contender is a proven producer of high quality, all-purpose freestone peaches for cold climates. The medium to large-sized firm fruit is sweet, juicy, aromatic and very flavorful. Mostly red skin, non-browning yellow flesh. Vigorous tree, frost tolerant late-blooming buds, moderate to good resistance to bacterial spot. Harvest about three weeks after Redhaven. Introduced by North Carolina State University in 1989. Chilling requirement 800 hours. Self-fruitful. Zones 4-9.
Donut (Stark Saturn) White Peach Also called Saucer or Peento peach. Unique white-fleshed fruit with a sunken center (shaped like a doughnut). Sweet, with a mild flavor described by some as almond-like. Ripens late June/early July in Central CA. Estimated chilling requirement 200-300 hours. Self-fruitful.
Elberta Peach Famous yellow freestone. Classic, rich peach flavor: high scoring in taste tests. Use fresh, canned or cooked. Ripe late July/early August in Central CA, up to 3-4 weeks later in colder climates. 600 hours. Self-fruitful.
Eldorado Miniature Peach Well-known Jackson & Perkins variety. Exceptionally high quality, richly flavored fruit. Yellow freestone, attractive red blushed skin. Harvest early to mid-June. 4-5 ft. tree. 400 hours or less. Self-fruitful.
Fay Elberta Peach Popular yellow freestone: juicy, moderately sweet, flavorful. Fresh/can/freeze/dry. Ripens 1-2 days later than Elberta in Central CA. (August 1st), but blooms earlier. 700 hours. Self-fruitful.
Frost Peach Resistant to peach leaf curl (10-year trials at Washington State Univ.). Delicious yellow freestone. Slight red blush over greenish-yellow to yellow skin. Heavy bearing, excellent for canning or eating fresh. July ripening. Showy pink bloom in spring. 700 hours. Self-fruitful.
Galaxy White Peach Saucer style white-fleshed peach, similar to Stark Saturn but larger, 6 oz fruit. Cream skin, blushed red. Sweet, flavorful flesh. Developed by USDA research station in San Joaquin Valley, CA. Ripens late June. Self-fruitful. 450 hours. USDA Zones 5-10.
Garden Sun Miniature Peach Yellow freestone, ripe one week after Elberta. Sweet, mild, low acid. 4-5 ft. tree. Showy blossoms. 500 hours or less. Self-fruitful. (Zaiger)
Gleason Early (Lemon) Elberta Peach Also called Improved Elberta or Lemon Elberta. Reliable, frost hardy yellow freestone for Utah and Pacific NW. Juicy, rich flavor. Harvest 10 days before Elberta. Can/freeze/fresh. 800 hours. Self fruitful.
Halehaven Peach From a cross of J.H. Hale and South Haven. Medium to large size, skin red over orange yellow. Yellow freestone flesh is juicy, sweet, low in acid, with excellent flavor. Midseason harvest, about two weeks before Elberta. Dessert/can/freeze. Winter and frost hardy. 900 hours. Self-fruitful.
Harken Peach From Canada, a sibling of Canadian Harmony peach. Red-skinned medium size yellow freestone is sweet and flavorful, with non-browning flesh. Ripens early midseason, a few days after Redhaven. One of highest rated peaches for Western Washington. Dessert/cooking/freezing. 800 hours. Self-fruitful.
Indian Blood Cling Peach Large, late season canning peach. Red skin, red flesh, rich flavor. Blooms late, sets heavy crops. 800 hours. Self-fruitful.
Indian Free White Peach Taste test winner, one of the all-time highest rated fruits at Dave Wilson Nursery fruit tastings. Large freestone, firm crimson and cream colored flesh. Tart until fully ripe, then highly aromatic with a rich, distinctive flavor. Highly resistant to peach leaf curl. Late season. 700 hours. Another nectarine or peach needed as pollenizer.
J.H. Hale Peach Old variety, still one of the best. Very large, firm, superb flavor. Fresh/canned. Ripe August 1st in Central CA. Excellent frost hardiness. 800 hours. Another nectarine or peach needed to pollenize.
July (Kim) Elberta Peach Also called Early Elberta. Reliable heavy crops. Juicy, sweet, very flavorful yellow freestone fruit for canning, freezing, or fresh use. 400-500 hours. Self-fruitful.
Kaweah Peach A favored late summer peach at Dave Wilson Nursery for providing consistent high yields and large size fruit. Kaweah has a delicious true peach flavor with a good balance of sugar to acid and is an all-purpose fruit good for fresh eating, baking, canning, jams and jellies. Recent low-chill trials have shown Kaweah to be productive with less than 500 chill hours. (Pat. No. 10177) (Zaiger)
O'Henry Peach Popular fresh market yellow freestone and an excellent choice for home planting. Large, firm, full red skin, superb flavor. Ripens early to mid-August in Central CA. Good for freezing. Strong, vigorous, heavy bearing tree. 750 hours. Self-fruitful.
Octoberfest Peach Late-season, medium size clingstone peach with the color and flavor of a classic midseason freestone. Firm, yellow/red skin, yellow flesh streaked red from the center. Ripens late September to mid October in Central CA. Used fresh and for freezing. Heavy bearing tree. 750 hours. Self-fruitful. (Zaiger)
Polly White Peach One of the most winter hardy peach varieties. Developed in Iowa, hardy to -20 deg F. Reliable crops of tasty, sweet, medium-sized, white-fleshed fruit. Crimson-blushed white skin. 1,000 hours. Self-fruitful.
Ranger Peach One of the best late-blooming/frost hardy peaches for cold climates. Medium-sized, full-flavored, high quality yellow freestone. Midseason, one week after Redhaven. Fresh/can/freeze. 900 hours. Self-fruitful.
Redhaven Peach Long one of the world’s most widely planted peaches. High quality yellow freestone. Ripens early July in Central CA. Frost hardy, excellent producer. Fresh/freeze. 800 hours. Self-fruitful.
Redskin Elberta Peach Cross of Redhaven and Elberta. Excellent quality all-purpose yellow freestone. Frost hardy. Ripens August 1st in Central CA. Also called Redskin. 850 hours. Self-fruitful.
Reliance Peach Late blooming. Very cold hardy/frost hardy. Sweet, flavorful yellow freestone - best choice for climates having severe cold in winter and spring. Harvest 2-3 weeks before Elberta. Showy bloom. 1000 hours. Self-fruitful.
Sauzee Swirl White Peach Medium size, saucer style peach with white flesh swirled red. Skin is tinted pink to dark red. Fruit is quite ornamental hanging in the tree. Harvest mid to late May. 400 hours. Self-fruitful. (Zaiger)
Snow Beauty White Peach Taste test winner: one of the all-time highest-scoring varieties in blind fruit tastings at Dave Wilson Nursery. Low acid, high sugar, tantalizing flavor. Large, very firm, attractive red skin. Harvest early to mid-July in Central CA. Estimated chilling requirement 750-850 hours. Self-fruitful. (Pat. No. 10175) (Zaiger)
Snow Giant White Peach Very large, sweet, low acid, white-fleshed fruit. Creamy white skin with attractive red blush. Fine flavor, keeps several weeks in refrigerator. Late August harvest in Central CA. 600-700 hours. Self-fruitful. (Zaiger)
Strawberry Free White Peach Long-time favorite white freestone peach for CA. Very sweet, aromatic, juicy, with superb, delicate flavor. Early to mid-July in Central CA. Highly recommended for home orchards. 400-500 hours. Self-fruitful
Veteran Peach One of the most reliable peaches for cold climates: winter hardy and late blooming. Yellow to yellow-orange skin. The richly flavored yellow flesh is freestone when fully ripe. Harvest one week before Elberta. 900 hours. Self-fruitful.
White Lady White Peach Among the best of the low acid/high sugar white peaches - a farmer's market favorite. Red-skinned fruits are medium to large, very firm, freestone. Introduced in 1986. 800 hours. Self-fruitful. (Zaiger)
Tri-Lite Peach-Plum Interspecific Peach A popular variety at DWN fruit tastings, this white flesh peach x plum can be eaten firm. A mild, classic white peach flavor and wonderful plum aftertaste make this fruit a unique treat. Early ripening, in June. Superior quality canning clingstone. 400-500 hours. (Zaiger)
Bartlett Pear World's most popular pear. Early midseason, high quality, tolerates hot summers. 500-600 hours. Self-fruitful in most climates of Western U.S. Elsewhere, pollenized by Bosc, D'Anjou, Winter Nelis.
Harrow Delight Pear Fire blight resistant, fruit similar to Bartlett. Yellow skin with attractive red blush. Smooth, fine flesh is especially flavorful. Ripe two weeks before Bartlett. Heavy bearing tree. Introduced in 1982 (Ontario, Canada). 800 hours. Interfruitful with Bartlett, Bosc, D’Anjou and Moonglow.
Multi-Bud Pear, Comice-D'Anjou-Bartlett-Bosc Comice, D'Anjou, Bartlett and Bosc budded onto OHxF333 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Red D'Anjou Pear Large, short necked, firm. Stores well, excellent quality and smooth texture. Ripens with D'Anjou around September 1st. Strong full red color is very even, unlike Red Bartlett which has a blushed color. 800 hours pollenized by Bartlett.
Candy Heart Pluerry™ Interspecific Plum A cross between a plum and a sweet cherry, Candy Heart is a real treat. Skin is dark speckled red, flesh is amber/red with a wonderful unique flavor. Candy Heart has an extended hang time, but reaches peak ripeness around mid August. Tested as 32MF92. Pollinated by Sweet Treat Pluerry™ & Burgundy plum. 500 hours or less. (Pat. No. 28308) (Zaiger)
Flavor Punch Pluerry™ Interspecific Plum Harvest mid August through September. Extremely high flavor fruit with orange skin blushed red, and red/orange flesh. Late ripening with a long hang-time extends your fruit harvest into fall. Pollenized by Flavor King Pluot®, Emerald Beaut plum, and most varieties of mid to late blooming Pluot®, Pluerry® and plum. 500 hours or fewer. (Pat. No. 27030) (Zaiger)
Sugar Twist Pluerry™ Interspecific Plum Harvest mid June. Red skin, yellow flesh. Tested as 46MC410. Pollenized by Flavor King Pluot®, Emerald Beaut plum and most mid to late blooming varieties of Pluot®, Pluerry™ and Japanese plum. Estimated to require 500 chill hours or fewer. Patent Pending. (Zaiger)
Sweet Treat Pluerry™ Interspecific Plum This taste-test favorite is a complex interspecific hybrid, predominantly of plum and cherry, giving it the sweetness of a cherry, combined with that summer fresh plum zing. Much larger than a cherry, but slightly small for a plum, this precocious and prolific variety will hang on the tree for over a month, and the colorful fruit make Sweet Treat a true ornamental. Reaches peak ripeness at the end of July. Tested as 46MB583. Pollinated by Santa Rosa plum, Burgundy plum, Flavor King Pluot®. 200 to 300 hours. (Pat. No. 23796) (Zaiger)
Blue Damson Plum Very old variety, rugged and dependable. Small, blue-black tart plums for jams and jellies. Late blooming, cold hardy, heavy bearing. 800 hours. Self-fruitful.
Burgundy Plum Maroon colored skin and semi-freestone flesh. Sweet, with little or no tartness and a very pleasing, mild flavor. High taste test scores. Prolonged harvest, mid-July to mid-August in Central CA. Very productive tree with narrow, upright habit. 300 hours. Self-fruitful. USDA Zones 5-9.
Elephant Heart Plum Home orchard favorite: large, heart-shaped fruit with sweet, juicy, richly flavored, firm red flesh. Dark reddish-purple mottled skin. Long harvest season - September in Central CA. Hardy, heavy bearing tree. 500 hours or less. Pollenize with Beauty or Santa Rosa.
Emerald Beaut Plum One of the highest-rated plums in blind fruit tastings at DWN. Light green skin, greenish-yellow to orange freestone flesh. Harvest begins late August in Central CA. Ripe fruit continues to sweeten, becoming exceptionally sweet, but remaining crisp and crunchy. Ripe fruit holds on tree longer than any other stone fruit: two months or more! 600-700 hours. Pollenizer required: Beauty, Burgundy, Late Santa Rosa, Nubiana, Flavor King Pluot. (Pat. No. 9162) (Zaiger)
Multi-Bud Plum Japanese, Nub-EHrt-LSRosa-Laroda-Beauty Nubiana, Elephant Heart, Late Santa Rosa, Laroda and Beauty budded onto Citation rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.
Persian Green Plum Small sour plum. Crisp, dark yellow flesh. Widely grown and recognized among Middle Eastern cultures. Early ripening. 350-400 hours. USDA Zones 6-9.
Santa Rosa Plum Most popular plum in California & Arizona. Juicy, tangy and flavorful. Reddish purple skin, amber flesh tinged red. Late June in Central CA. 300 hours. Self-fruitful.
Toka Plum Cross between wild plum and apricot-plum. Small to medium-sized, dark cherry colored, semi-freestone plum. Yellow flesh is firm and tangy. From South Dakota, introduced in 1911. Excellent pollenizer for Japanese, American and hybrid plums. Cold hardy. USDA Zones 3-9.
Plum Parfait Plumcot Interspecific Cross of plum & apricot. Unique blend of flavors. Pinkish orange skin, crimson and amber marbled flesh, freestone. Very early bloom. Compact, small tree. 400 hours. Self-fruitful. (Pat. No. 4338, expired) (Zaiger)
Dapple Dandy Pluot® Interspecific Plum Taste test winner. Ranks with Flavor King and Flavor Supreme Pluot® varieties as best-flavored fruit at Dave Wilson Nursery tastings. Creamy white and red fleshed freestone with wonderful plum-apricot flavor. Skin greenish-yellow with red spots, turning to a maroon and yellow dapple. August harvest in Central CA. 400-500 hours. USDA Zones 5-10. Pollenized by Flavor Supreme Pluot®, Flavor King Pluot®, Santa Rosa, Catalina or Burgundy Plum. (Zaiger)
Emerald Drop Pluot® Interspecific Plum Medium to large fruit with green skin and yellow-orange flesh. Prolonged harvest: early picked fruit is firm, yet juicy and sweet. Left to hang, fruit turns greenish-yellow with honey-like orange flesh. Upright tree sets heavy crops once established. Harvest mid-July to late August. Originally tasted tested as 7HC165. 400 hours or less. Pollenized by Flavor Grenade Pluot® or Santa Rosa plum. (Pat. No. 14599) (Zaiger)
Flavor Finale Pluot® Interspecific Plum Medium- to large-sized with purplish-red skin and juicy amber-red flesh. Wonderful complex flavor. Harvest begins the second week of September and the fruit is edible well into October. Upright tree sets large crops. Originally taste tested as 5Z366. 500 hours. Pollenized by Santa Rosa or Burgundy plum, or Flavor Grenade Pluot®. (Pat. No. 16590) (Zaiger)
Flavor Grenade Pluot® Interspecific Plum Elongated green fruit with red blush. Crisp texture, explosive flavor. Taste test winner. Hangs on the tree for 4-6 weeks. Pollenized by Flavor King Pluot®, Dapple Dandy Pluot®, Emerald Drop Pluot® or Santa Rosa plum. 300-400 hours. (Pat. No. 12097) (Zaiger)
Flavor King Pluot® Interspecific Plum Taste test winner. Unique plum-apricot hybrid with sensational bouquet and sweet, spicy flavor. Reddish-purple skin, crimson flesh. Harvest mid-August in Central CA. Naturally small tree. 400 hours or less. Pollenized by Flavor Supreme Pluot® or Dapple Dandy Pluot® and Santa Rosa or Late Santa Rosa plum. (Zaiger)
Flavor Queen Pluot® Interspecific Plum Exquisite plum/apricot hybrid with candy-like sweet, wonderfully pleasing flavor. Greenish-yellow skin, amber-orange flesh. Prolonged harvest: mid-July thru August. 400-500 hours. Pollenized by Dapple Dandy Pluot® or Flavor Supreme Pluot® or by a Japanese plum such as Burgundy. Not pollenized by Flavor King Pluot®. (Zaiger)
Flavor Supreme Pluot® Interspecific Plum Taste test winner. Plum/apricot hybrid with sweet, richly flavored, firm red flesh. Greenish-maroon mottled skin. June harvest in Central CA, about two weeks before Santa Rosa. 700-800 hours. Pollenized by Santa Rosa and Late Santa Rosa plums, or Flavorosa, Flavor Queen and Geo Pride Pluot®. (Zaiger)
Multi-Bud Pluot® I.S. Plum, Fl King-Fl Queen-Fl Supr-DapDan Flavor King, Flavor Queen, Flavor Supreme and Dapple Dandy budded onto Citation rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Splash Pluot® Interspecific Plum Small to medium-sized red-orange colored fruit, with very sweet orange flesh. Consistently among the highest scoring varieties at Dave Wilson formal fruit tastings. Round to heart-shaped fruit is excellent eaten fresh, dried or in desserts. Upright tree sets large crops once established. 400 hours or less. Pollenized by Santa Rosa plum or Flavor Grenade Pluot®. (Pat No. 14583) (Zaiger).
Italian Prune Large, purple skin, freestone. Rich flavor, very sweet when fully ripe. Fresh/dried/canned. Vigorous, cold hardy tree. Late bloom. Late summer harvest. 800 hours. Self-fruitful.
Stanley Prune Large, dark blue skin. Juicy, sweet, delicious, greenish-yellow meaty flesh, freestone. Late summer harvest. Late blooming, extremely cold hardy and reliable. 800 hours. Self-fruitful.
Blueray Northern Highbush Blueberry Best Northern Highbush variety for hot climates. Large, firm fruit, excellent flavor. Upright, vigorous bush, very productive. Blueberry culture requires soil that is moist, acidic, and high in humus. 800 hours. Self-fruitful
Jelly Bean® Blueberry Medium to large flavorful blueberries that harvests mid-summer. Unique, elongated leaves make this compact grower great for the edible landscape or patio pot. Self-fruitful. Zones 4-9. Est. chill requirement 600 hours or less. U.S. plant patent no. 24662.
O'Neal Southern Highbush Blueberry Southern Highbush (low chill, tolerates heat). Large fruit is especially sweet and flavorful. Early season. Soil must be acidic, high in humus. 5-6 ft. bush. 200 hours. Self-fruitful, but plant two varieties for largest crops.
Pink Icing® Blueberry Sweet, large berries that harvest in early summer. The new foliage is pink before turning green, eventually turning an iridescent turquoise in the winter. This attractive, compact growing plant is ideal for the patio pot. Self-fruitful. Zones 5-10. Est. chill requirement 500 hours or less. U.S. plant patent no. 23336.
Sunshine Blue Southern Highbush Blueberry Southern highbush. Great flavored firm berries. Ripens May 10 through June 15 at Gainesville, Florida. Semi-dwarf evergreen bush with great fall color. Showy hot pink flowers fade to white in spring. Self-fruitful. Estimated chilling required 150 hours, but very cold hardy as well.
Top Hat Southern Highbush Blueberry Northern Highbush hybrid, a lowbush dwarf variety growing to 16-24" tall. Medium, firm, sweet, light blue berries that last for several weeks. Good flavor. Completely covered with white, bell shaped flowers for several weeks. Great fall color. Self-fruitful. Perfect for growing in a pot on the patio or indoors in a sunny window. Hardy in USDA Zones 3-8.
Baby Cakes® Blackberry A dwarf, bush blackberry perfect for the patio pot. This thornless variety produces large, sweet berries in the summer often with a second crop in most regions. U.S. plant patent # 27,032. Self-fruitful. Zones 4-9. Est. chill requirement 400 hours.
Boysenberry Thornless Rubus ursinus var. loganobaccus, a hybrid of blackberry, raspberry, dewberry and loganberry. Very large berry up to 2.5", dark maroon in color with an intense, tangy, sweet flavor. Excellent quality with few seeds and a pleasant aroma. Vine-like trailing growth habit. Harvest through summer. Self-fruitful, best in zones 5-10.
Canby Thornless Raspberry Thornless - the only red thornless raspberry. Large to very large fruit are firm, juicy and of fine flavor. Good for all uses. Viroid and aphid resistant. Very winter hardy, grows best in cooler summer areas. Harvest June, July. Self-fruitful, best in zones 4-9.
Fall Gold Raspberry Everbearing - Hybrid of Taylor X wild Korean mountain berry X Fall Red. Large to very large golden berries of excellent flavor. Extremely sweet and soft textured. Very adaptable and winter hardy. Harvest June through fall. Self-fruitful. Best in zones 4-11.
Jewell Black Raspberry Produces compact clusters of large to very large fruit. Rich raspberry flavor. Very high quality, good for pies, preserves and fresh use. May-June harvest. Vigorous, hardy vines are the most disease resistant of all black raspberries. Upright habit, no support required. Self-fruitful. Best in zones 4-11.
Marion Blackberry Medium to large size firm, sweet, bright berries. Excellent for fresh and dessert use. Rated by many as the best pie berry. Long harvest June through summer. Cross of Olallieberry developed in Oregon where it is a major commercial variety. Very long, vine-like canes require support. Self-fruitful. Best in zones 6 - 9
Raspberry Shortcake® This dwarf, thornless bush raspberry thrives in a patio pot or in the landscape. It produces an abundant crop of sweet raspberries in midsummer. Self-fruitful. Zones 4-9. Est. chill requirement 500 hours or less. U.S. plant patent no. 22141.
Triple Crown Blackberry Thornless - Named for its three crowning attributes: flavor, productivity and vigor. Large, firm and flavorful berries. Can produce up to 30 lbs. of fruit per vine. Great for fresh use and canning. Long, semi-trailing canes require support. Highly adaptable. Summer harvest. Self-fruitful. Best in zones 5-10.
Willamette Red Raspberry Large to very large, long-conic berries. Very firm and deep red. Lower sugar content, slightly tart flavor. Good for all uses. Berries hold and store well. Main harvest June, July. Some support required. Self-fruitful. Best in Zones 5-10.
Goji Berry Lycium barbarum (aka Wolfberry) Highly acclaimed for high nutrient and antioxidant value. Recently termed a superfood. Ripe berries can be used fresh, dried, frozen and in teas. Goji has an appealing spicy, nutty flavor. Berries are bright red-orange when ripe. Harvest summer through fall. Shrubby plant to 8-12 ft. or prune to desired manageable size. Hardy to sub-zero and very drought tolerant once established. Requires neutral to slightly alkaline soil. Well adapted to container growing. Self-fruitful. USDA Zones 4-11.
Hinnomaki Red Gooseberry Medium-sized red berry that has a slightly tangy skin and very sweet flesh. The bush has an upright growing habit and is mildew and disease resistant. More adaptable to warmer winter climates. Zone 4-9. Self-fruitful.
Dwarf Everbearing Mulberry Morus sp. 'Dwarf Everbearing' (Morus nigra) This bush form of mulberry continuously produces sweet blackberry-like fruit throughout the spring and early summer. A great choice for container growing, minor pruning will keep the plant compact. Mature height 10-20ft. if grown in the ground. Widely adapted, self-fruitful.
Idaho Carpathian Walnut Cold hardy carpathian-type. Large, sweet, high quality kernel. Bears young and heavy. Vigorous tree. 700 hours. Self-fruitful. (Rootstock: NCB walnut.)
Corkscrew Willow Salix matsudana 'Tortuosa' Remarkable growth pattern of twisted, spiraling branches. Less dependent on high soil moisture than other willows - good choice for high desert. Grows to 30 by 20 ft. All zones.
Weeping Willow Salix babylonica Fast-growing, cold hardy, short dormant period. Long narrow leaves, pronounced weeping growth habit. Needs plenty of water. Stake high to develop usable area underneath. 30 by 30 ft. or larger.

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