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RETAIL NURSERY VARIETY LIST

Blooming Junction Garden Center

35105 NW Zion Church Rd.
Cornelius, OR 97113
503.681.4646

Plant varieties ordered from Dave Wilson Nursery for 2025:

Anna Apple Remarkable fruit for mild winter climates in So. Calif., So. Ariz. Heavy crops of sweet, crisp, flavorful apples even in low desert. Fresh/cooked. Keeps 2 months in refrigerator. 200 hours. Self-fruitful or pollenized by Dorsett Golden or Einshemer. USDA Zones 5-10.
Braeburn Apple Superb late season fruit: very crisp and tangy, more flavorful than Granny Smith. Excellent keeper. Green with dark red blush. October-November harvest. Discovered in New Zealand in 1952, grown in U.S. since 1980s. 700 hours. Proven very productive in trial with much less chilling than the estimated requirement. Self-fruitful. USDA Zones 5-10.
Fuji Apple Introduction from Japan that quickly became California’s favorite apple. Sweet, very crisp and flavorful, excellent keeper. Dull reddish orange skin, sometimes russeted. Ripe mid-September. Excellent pollenizer for other apple varieties. Low chilling requirement - less than 500 hours. Self-fruitful. USDA Zones 4-9.
Gala Apple Wonderful dessert apple from New Zealand. Crisp, nice blend of sweetness and tartness, rich flavor. Skin reddish orange over yellow. Early harvest, 2 - 3 weeks before Red Delicious. Good pollenizer for other varieties. Adapted to cold- and warm-winter climates. Chilling requirement less than 500 hours. Self-fruitful. USDA Zones 4-10.
Golden Delicious Apple Long-time favorite for its sweetness and flavor. Reliable producer, adapted to many climates. Pollenizer for Red Delicious. Midseason harvest (September in Central CA). 700 hours. Proven very productive in trial with much less chilling than the estimated requirement. Self-fruitful. USDA Zones 5-10. A.k.a. Yellow Delicious.
Golden Russet Apple One of the great family orchard apples of 19th century America. Crisp, aromatic, sub acid, creamy yellow flesh with great flavor and legendary sugary juice. Used fresh and for cider, drying and cooking. Ripens about with Spitzenburg: late September/early October in Central CA. Ripe fruit hangs on the tree until frost, fruit stored properly keeps until April. Skin partly to almost completely russeted, varying from grayish-green or greenish-yellow to an attractive golden brown with orange highlights. Winter hardy, vigorous tree, bears mostly on the tips of branches. Medium size. Good disease resistance. Apparently originated in New York as a seedling of English Russet sometime in the 1700s. Estimated chilling requirement 800-1000 hours. Proven very productive in trial with much less chilling than the estimated requirement. Partly self-fruitful, biggest crops with cross-pollination. USDA Zones 4-6.
Granny Smith Apple From New Zealand. Large, late, green, all-purpose. Crisp, tart, excellent keeper. Requires long summer. Thrives in hot climates. 400 hours. Prolonged bloom: good pollenizer for other apples. Self-fruitful. USDA Zones 6-9.
Honeycrisp Apple Winter hardy tree from the University of Minnesota. Fruit is crisp and juicy with an aromatic flavor. Striped red over yellow color. Stores well. Ripens mid-August. Pollenized by Gala, Granny Smith, Empire, McIntosh and Red Delicious. USDA Zones 3-9.
Jonathan Apple Heavy annual bearer, high quality when well grown. Cooks well. Medium to dark red. Crisp, juicy, moderately tart, flavorful. August harvest in Central CA. 700-800 hours. Self-fruitful. USDA Zones 4-8.
Multi-Bud Apple, Fuji-Gala-Golden Delicious-Granny Smith Fuji, Gala, Golden Delicious and Granny Smith budded onto M-111 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Northpole™ Columnar Apple Large, red-skinned McIntosh-type fruit is crisp, juicy and aromatic. Attractive, distinctive, narrow-growing (columnar) tree, grows to about ten feet. Trees topped for height control develop upright side limbs. Easily adapted to container growing. Estimated chilling requirement 800 hours. Proven very productive in trial with much less chilling than the estimated requirement. Pollenized by Scarlet Sentinelâ„¢ or other apple varieties.
Pink Lady® Apple Hot climate apple from Western Australia. Very crisp, sweet tart, distinct flavor, good keeper. Skin reddish pink over green when ripe. White flesh resists browning. Harvest begins late October in Central CA, about three weeks after Fuji. Self-fruitful in many western U.S. climates; pollenizer recommended for best production. 300-400 hours. USDA Zones 6-9.
Red Delicious (Bisbee Spur) Apple Sweet, crisp, flavorful perhaps the best Red Delicious. Early fall. Small, compact tree. Good pollenizer for most other apples. 700 hours. Pollenized by Liberty, Granny Smith, Golden Delicious, Fuji, Gala. USDA Zones 4-7.
Scarlet Sentinel Columnar Apple Dense clusters of white blossoms followed by large, delicious, red-blushed, greenish-yellow fruit. Attractive, distinctive, narrow-growing (columnar) tree, grows to about ten feet. Trees topped for height control develop upright side limbs. Easily adapted to container growing. Estimated chilling requirement 800 hours. Proven very productive in trial with much less chilling than the estimated requirement. Pollenized by Northpoleâ„¢ or other apple varieties.
Spitzenburg Apple Old variety, regarded by some connoisseurs as the very best dessert apple. Red over yellow skin, yellowish flesh. Firm, juicy, moderately sweet, renowned flavor. Good keeper. 800 hours. Pollenized by midseason blooming apples. USDA Zones 4-8.
Yellow Newton Pippin Apple Yellow green, late, firm, crisp, slightly tart, superb flavor. For peak flavor and acid/sugar balance, wait to harvest until cheeks are blushed yellowish-green (late Oct./early Nov. in Central CA). Good keeper. Famous for cooking, excellent fresh or dried. Vigorous tree. 700 hours. Proven very productive in trial with much less chilling than the estimated requirement. Self-fruitful. USDA Zones 5-9.
Yellow Transparent Apple Long-time favorite cooking apple for the very early summer (June to early July in most climates). Crisp, juicy and flavorful: excellent for sauce and pies, also used fresh and for drying. Skin of fully ripe fruit is pale yellow, waxy, thin, transparent. In hot summer climates especially, begin picking while fruit is still green and tart. Season lasts 3-4 weeks. Very winter hardy, vigorous, dependable tree begins bearing very young. Most fruit is borne on short, heavily-spurred branches. Estimated chilling requirement 800-1000 hours. Self-fruitful. USDA Zones 2-7.
Blenheim (Royal) Apricot All-purpose freestone. Sweet, aromatic, flavorful - the long-time No. 1 apricot in California. Early bloom. Late June harvest in Central CA. 400 hours or less. Self-fruitful. USDA Zones 7-9.
Chinese Apricot Cold hardy, frost hardy, sets heavy crops of small to medium size sweet fruit. Recommended for difficult, spring frost-prone climates. 700 hours. Self-fruitful. USDA Zones 4-9.
Harglow Apricot Late-blooming, productive tree, proven in coastal Northwestern climates. Medium size, bright orange fruit sometimes blushed red. Orange freestone flesh is firm, sweet, flavorful. Resistant to perennial canker and brown rot, resists cracking. Originated in Ontario, Canada. Introduced in 1982. 800 hours. Self-fruitful. USDA Zones 4-9.
Pixie-Cot Genetic Semi-dwarf Apricot Compact tree with medium-sized, fine quality fruit. First genetically dwarfed apricot to meet the flavor standards set by Dave Wilson Nursery for release to the home gardener. Ripens first week of June in CA’s Central Valley. 500 hours. (Zaiger)
Royal Rosa Apricot Extremely vigorous - more disease tolerant than other apricots. Bears young and heavy. Especially nice fruit: sweet, low acid, fine flavor. Very early harvest (late May in Central CA). Excellent backyard apricot. 500 hours. Self-fruitful. USDA Zones 7-9. (Zaiger)
Cot-N-Candy White Aprium® Interspecific Apricot White flesh apricot-plum hybrid. Medium-sized with incredible flavor, very sweet and juicy. Ripens early- to mid-July. Self-fruitful. 400 hours. USDA Zones 7-10. (Pat. No. 17827) (Zaiger)
20th Century Asian Pear Juicy, sweet, mild flavored fruit is crisp like an apple. Early to mid-August in Central CA. Keeps well. Easy to grow, heavy bearing small tree. 300-400 hours. Self-fruitful or pollenized. by Shinseiki, Bartlett, or other.
Chojuro Asian Pear Russeted golden brown skin. Crisp like an apple when ripe. Harvest mid-August in Central CA. 450 hours. Pollenized by Hosui, Shinko, or other pear.
Shinko Asian Pear Late ripening - September in Central CA - and excellent quality. Juicy, sweet, flavorful, refreshing, crisp like an apple. Golden brown russeted skin. Shows fire blight resistance. 450 hours. Pollenized by Hosui, Chojuro, Kikusui, Bartlett
Shinseiki Asian Pear Juicy, sweet, refreshing, crisp like an apple. Easy to grow. Keeps well. Harvest late July/early August in Central CA. Bright yellow skin. Vigorous, heavy bearing (usually by 2nd year). 250-300 hours. Self-fruitful.
Bing Cherry Large, firm, juicy, sweet, nearly black when ripe. Superb flavor, the No. 1 cherry. Midseason. Large vigorous tree. Pollenized by Black Tart, Van, Rainier and Lapins. Also Stella in colder climates. 700 hours. USDA Zones 5-9.
Black Tartarian Cherry Medium-sized, nearly black, sprightly flavor, early season. Vigorous, productive tree. 700 hours. Pollenizer required - interfruitful with all popular sweet cherries. USDA Zones 5-7.
Lambert Cherry Large, black, late harvest. Highest quality, rivaling Bing. Less susceptible to cracking due to later season. 800 hours. Pollenized by Van, Rainier, or Black Tartarian. USDA Zones 5-9.
Lapins Cherry Self-fruitful, dark red sweet cherry from Canada. Large, firm, good flavor. Similar to Van in color, Bing in shape. Sometimes sold as ‘Self-fertile Bing.’ Ripens 4 days after Bing. 500 hours or less. USDA Zones 5-9.
Montmorency Sour Cherry Large, light red skin, yellow flesh. Perfect for cobblers, pies, etc. Extremely winter hardy. Very heavy bearing. 500 hours. Self-fruitful. USDA Zones 4-9.
Multi-Bud Cherry, Black Tartarian-Bing-Lapins-Van Black Tartarian, Bing, Lapins and Van budded onto Maxma 14® (semi-dwarf) or Mazzard (standard) rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Rainier Cherry Large, yellow with red blush. Sweet and flavorful. Very cold hardy. Midseason harvest. 700 hours. Pollenized by Van, Lambert, Lapins, Black Tartarian & Bing. USDA Zones 5-9.
Royal Ann Cherry Long-time favorite yellow sweet cherry for eating fresh or canning. 700 hours. Pollenizer required - interfruitful with Van and Black Tartarian, not Bing. USDA Zones 5-7.
Stella Cherry Self-fruitful - no pollenizer needed. Large, nearly black, richly flavored sweet cherry similar to its parent, Lambert. Late harvest. 400 hours. Pollinates Bing, except in mild winter climates. USDA Zones 5-9.
Van Cherry Very cold hardy, reliable, heavy bearing. Fine fruit similar to Bing, though usually smaller. 700 hours. Pollenizer required - interfruitful with all popular sweet cherries. USDA Zones 4-9.
Multi-Bud Fruit Salad, GDust-Indep-JulElb-LSRosa-Blenheim Gold Dust Peach, Independence Nectarine, July Elberta Peach, Late Santa Rosa Plum and Blenheim Apricot budded onto Lovell rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.
Illinois Everbearing Mulberry
Double Delight Nectarine Sensational fruit: consistently the best flavored yellow nectarine plus magnificent, double pink flowers. Dark red-skinned, freestone fruit is sweet, with unusually rich flavor - very high scoring in taste tests. Heavy-bearing tree. Harvest early to mid-July in Central CA. 300 hours. Self-fruitful. (Zaiger)
Heavenly White - White Nectarine One of the highest-scoring fruits in Dave Wilson Nursery taste tests. Very large, firm, white-fleshed freestone. Superb acid/sugar balance and rich, complex flavor, a connoisseur's delight. Dull red and cream colored skin. Mid-July in Central CA. 650 hours. Self-fruitful. (Zaiger)
Arctic Babe Miniature Interspecific Nectarine From world famous Floyd Zaiger, a genetic dwarf white nectarine, the first of its kind. Reliable, self-fruitful. Ripe late May to early June in Central CA. 700 hours or less. (Zaiger)
Arbequina AS1® Olive Arebequina has become California's top variety for oil production. Mild and fruit flavor with low bitterness, the fruit is very high in oil content. It has a compact growing habit and is moderately frost hardy. Self-fruitful, but produces higher yields when planted with a pollenizer such as Arbosana.
Mission Olive The classic California olive, this variety is the most versatile for the home garden. Whether for curing or oil production, Mission is considered a true edible ornamental. Colder hardier than most olive varieties. Self-fruitful but produces higher yields with a pollenizer.
Pendolino Olive The Pendolino olive is used mainly as a pollenizer in Tuscany, but for landscaping Pendolino offers many desirable characteristics such as good cold hardiness and a dense, weeping canopy. It flowers early and profusely with a long bloom, but it is self-sterile and must be paired with another variety such as Leccino. Though small, the Pendolino olive produces a moderate amount of good quality oil with a very mild flavor, low bitterness and delicate pungency.
Bonanza Miniature Peach Popular yellow freestone. Large fruit is sweet, low in acid, with a mild, refreshing flavor. Mid to late June in Central CA, earlier in low desert climates. 5-6 ft. tree. Chilling requirement very low, 250 hours or less. Self-fruitful.
Elberta Peach Famous yellow freestone. Classic, rich peach flavor: high scoring in taste tests. Use fresh, canned or cooked. Ripe late July/early August in Central CA, up to 3-4 weeks later in colder climates. 600 hours. Self-fruitful.
Eldorado Miniature Peach Well-known Jackson & Perkins variety. Exceptionally high quality, richly flavored fruit. Yellow freestone, attractive red blushed skin. Harvest early to mid-June. 4-5 ft. tree. 400 hours or less. Self-fruitful.
Frost Peach Resistant to peach leaf curl (10-year trials at Washington State Univ.). Delicious yellow freestone. Slight red blush over greenish-yellow to yellow skin. Heavy bearing, excellent for canning or eating fresh. July ripening. Showy pink bloom in spring. 700 hours. Self-fruitful.
Multi-Bud Peach Cold Hardy, GlEaElb-Frost-Redh-Vet-Cresth Gleason Early Elberta, Frost™, Redhaven, Veteran and Cresthaven budded onto Citation rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.
Pix Zee Miniature Peach Large fruit ripens mid to late June in Central CA, two weeks before Honey Babe. Delicious, firm, yellow freestone, beautiful red over orange skin. Vigorous to 6 ft. 400 hours or less. Self-fruitful. (Zaiger)
Redhaven Peach Long one of the world’s most widely planted peaches. High quality yellow freestone. Ripens early July in Central CA. Frost hardy, excellent producer. Fresh/freeze. 800 hours. Self-fruitful.
Reliance Peach Late blooming. Very cold hardy/frost hardy. Sweet, flavorful yellow freestone - best choice for climates having severe cold in winter and spring. Harvest 2-3 weeks before Elberta. Showy bloom. 1000 hours. Self-fruitful.
Saturn Peach Flowering/fruiting. Spectacular large dark pink double blossoms. Yellow freestone fruit is large, juicy, sweet, low in acid, with a fine flavor. Mid-July in Central California. Long-time favorite in So. Calif. Low chilling requirement, 250-300 hours. Self-fruitful.
Veteran Peach One of the most reliable peaches for cold climates: winter hardy and late blooming. Yellow to yellow-orange skin. The richly flavored yellow flesh is freestone when fully ripe. Harvest one week before Elberta. 900 hours. Self-fruitful.
Bella Gold Peacotum® Interspecific Apricot A new fruit type from Zaiger Hybrids. Peach x apricot x plum. Slightly fuzzy skin, like that of an apricot, is bright yellow with an attractive red blush. Tart skin gives way to mildly sweet amber flesh for a delightful eating experience. Naturally semi-dwarf tree. Pollenized by Blenheim and Gold Kist apricot or Flavor Grenade Pluot®. 500 hours. (Pat. No. 17826) (Zaiger)
Bartlett Pear World's most popular pear. Early midseason, high quality, tolerates hot summers. 500-600 hours. Self-fruitful in most climates of Western U.S. Elsewhere, pollenized by Bosc, D'Anjou, Winter Nelis.
Bosc Pear Long and narrow shape, brown skin. Superb quality, one of the best. Harvest late October. Use fresh or cooked. Susceptible to fire blight in warm, moist climates. 500-600 hours. Pollenized by Bartlett or other pear.
Comice Pear The famous gift pack pear. Sweet, aromatic, fine texture, superb flavor and quality - one of the best. Short neck, greenish-yellow skin with red blush. Late harvest. 600 hours. Self-fruitful in most climates of Western U.S. or plant with Bartlett.
Multi-Bud Pear Asian, Hosui-Shinseiki-20thCent-Chojuro Hosui, Shinseiki, 20th Century and Chojuro budded onto OHxF333 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Multi-Bud Pear, Comice-D'Anjou-Bartlett-Bosc Comice, D'Anjou, Bartlett and Bosc budded onto OHxF333 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Red D'Anjou Pear Large, short necked, firm. Stores well, excellent quality and smooth texture. Ripens with D'Anjou around September 1st. Strong full red color is very even, unlike Red Bartlett which has a blushed color. 800 hours pollenized by Bartlett.
Seckel Pear Connoisseurs' favorite. Sweet, flavorful, aromatic, spicy, perhaps the best dessert pear. Russeted brown skin. Resists fire blight. 500 hours. Self-fruitful in most climates of Western U.S. Elsewhere, pollenized by Bosc, D’Anjou, or other pear, but not Bartlett.
Fuyu (Jiro) Persimmon (“Apple Persimmon”) Medium size, flat shape, still crunchy when ripe, non-astringent. Cool or hot climate. Hardy, attractive tree, practically pest free. Fall harvest. 200 hours. Self-fruitful.
Giant Fuyu Persimmon Larger, not as flat as Fuyu. Crunchy when ripe like Fuyu. Sweet, flavorful, non astringent. Easy to grow, cool or hot climates. Fall harvest. 200 hours. Self-fruitful.
Beauty Plum Sweet, flavorful plum, more widely adapted than Santa Rosa (more productive in cool, rainy climates). Red over yellow skin, amber flesh streaked red. Ripens June in Central CA, a week or more before Santa Rosa. 250 hours. Self-fruitful.
Burgundy Plum Maroon colored skin and semi-freestone flesh. Sweet, with little or no tartness and a very pleasing, mild flavor. High taste test scores. Prolonged harvest, mid-July to mid-August in Central CA. Very productive tree with narrow, upright habit. 300 hours. Self-fruitful. USDA Zones 5-9.
Emerald Beaut Plum One of the highest-rated plums in blind fruit tastings at DWN. Light green skin, greenish-yellow to orange freestone flesh. Harvest begins late August in Central CA. Ripe fruit continues to sweeten, becoming exceptionally sweet, but remaining crisp and crunchy. Ripe fruit holds on tree longer than any other stone fruit: two months or more! 600-700 hours. Pollenizer required: Beauty, Burgundy, Late Santa Rosa, Nubiana, Flavor King Pluot. (Pat. No. 9162) (Zaiger)
Golden Nectar Plum Popular yellow dessert plum. Large, oblong fruit with waxy, thin, amber skin. Amber flesh is firm, sweet and flavorful. Very small pit. August harvest in Central CA. 400 hours or less. Self-fruitful.
Persian Green Plum Small sour plum. Crisp, dark yellow flesh. Widely grown and recognized among Middle Eastern cultures. Early ripening. 350-400 hours. USDA Zones 6-9.
Santa Rosa Plum Most popular plum in California & Arizona. Juicy, tangy and flavorful. Reddish purple skin, amber flesh tinged red. Late June in Central CA. 300 hours. Self-fruitful.
Satsuma Plum Long-time favorite plum in California. Mottled maroon over green skin, dark red meaty flesh. Sweet, mild, not tart. Excellent for jam. Harvest late July. 300 hours. Pollenized by Santa Rosa or Beauty.
Shiro Plum Medium size greenish-yellow fruit is juicy and moderately sweet with a pleasing mild flavor. Bears reliably in many climates, including Western Oregon and California's northern coast. Late June/early July in Central CA. 400-500 hours. Self-fruitful.
Dapple Dandy Pluot® Interspecific Plum Taste test winner. Ranks with Flavor King and Flavor Supreme Pluot® varieties as best-flavored fruit at Dave Wilson Nursery tastings. Creamy white and red fleshed freestone with wonderful plum-apricot flavor. Skin greenish-yellow with red spots, turning to a maroon and yellow dapple. August harvest in Central CA. 400-500 hours. USDA Zones 5-10. Pollenized by Flavor Supreme Pluot®, Flavor King Pluot®, Santa Rosa, Catalina or Burgundy Plum. (Zaiger)
Flavor King Pluot® Interspecific Plum Taste test winner. Unique plum-apricot hybrid with sensational bouquet and sweet, spicy flavor. Reddish-purple skin, crimson flesh. Harvest mid-August in Central CA. Naturally small tree. 400 hours or less. Pollenized by Flavor Supreme Pluot® or Dapple Dandy Pluot® and Santa Rosa or Late Santa Rosa plum. (Zaiger)
A.C. Sweet Pomegranate Developed by Arthur C. Combe of Beaver Dam, Arizona. Exterior color is red to bright pink, arils are pink to light red. Flavor is sweet and refreshing, seeds are soft and edible. Ripe fruit can hang for weeks without splitting. Very hardy plant will take temperatures to below zero. One of Utah's favored varieties. Required chill hours 100-200. Self-fruitful, best in Zones 6-10.
Parfianka Pomegranate Large size red fruit is sweet with a hint of acidity. Arils are red with very small edible seeds. Vigorous upright plant dependably sets a heavy crop. Maintain at any height with summer pruning. Consistently receives the highest praise for overall flavor. Great for juice or fresh eating. A Dr. Gregory Levin introduction through U.C. Davis. Very highly rated in U.C.Davis taste tests. Some rate Parfianka as the best tasting pomegranate. Required chill hours 100-200. Self-fruitful, best in zones 7-10.
Wonderful Pomegranate Large, purple-red fruit with delicious, tangy flavor. Best quality in hot inland climate. Gaudy red orange bloom, ornamental foliage. Long-lived, any soil. 150 hours. Self-fruitful.
Wonderful Pomegranate, tree form Large, purple-red fruit with delicious, tangy flavor. Best quality in hot inland climate. Gaudy red orange bloom, ornamental foliage. Long-lived, any soil. 150 hours. Self-fruitful.
Early Italian (Richards) Prune Similar to Italian, but sweeter, slightly larger and more productive. Shorter growing season requirement than Italian (ripens 1-2 weeks earlier). Originated near Yakima, Washington. Introduced in 1935. 800 hours. Self-fruitful.
Stanley Prune Large, dark blue skin. Juicy, sweet, delicious, greenish-yellow meaty flesh, freestone. Late summer harvest. Late blooming, extremely cold hardy and reliable. 800 hours. Self-fruitful.
Canby Thornless Raspberry Thornless - the only red thornless raspberry. Large to very large fruit are firm, juicy and of fine flavor. Good for all uses. Viroid and aphid resistant. Very winter hardy, grows best in cooler summer areas. Harvest June, July. Self-fruitful, best in zones 4-9.
Fall Gold Raspberry Everbearing - Hybrid of Taylor X wild Korean mountain berry X Fall Red. Large to very large golden berries of excellent flavor. Extremely sweet and soft textured. Very adaptable and winter hardy. Harvest June through fall. Self-fruitful. Best in zones 4-11.
Goji Berry Lycium barbarum (aka Wolfberry) Highly acclaimed for high nutrient and antioxidant value. Recently termed a superfood. Ripe berries can be used fresh, dried, frozen and in teas. Goji has an appealing spicy, nutty flavor. Berries are bright red-orange when ripe. Harvest summer through fall. Shrubby plant to 8-12 ft. or prune to desired manageable size. Hardy to sub-zero and very drought tolerant once established. Requires neutral to slightly alkaline soil. Well adapted to container growing. Self-fruitful. USDA Zones 4-11.
Black Velvet Gooseberry Produces heavy crops of delicious large and sweet deep purple berries. These berries resemble blueberries when allowed to fully ripen on the vine. Very mildew and disease resistant along with being very winter hardy. Best in zones 4 - 8. Self-fruitful.
Hinnomaki Red Gooseberry Medium-sized red berry that has a slightly tangy skin and very sweet flesh. The bush has an upright growing habit and is mildew and disease resistant. More adaptable to warmer winter climates. Zone 4-9. Self-fruitful.
Tomuri Male Kiwi Actinidia chinensis, aka A. deliciosa. Pollenizer for Vincent female. Does not bear fruit. One male can pollenize up to eight Vincent females.
Vincent Female Kiwi Actinidia chinesis, aka A. deliciousa. Low chilling requirement, adapted to Southern CA. Tasty, well-regarded fuzzy-skinned fruit. Pollenized by Tomuri Male.
Dwarf Everbearing Mulberry Morus sp. 'Dwarf Everbearing' (Morus nigra) This bush form of mulberry continuously produces sweet blackberry-like fruit throughout the spring and early summer. A great choice for container growing, minor pruning will keep the plant compact. Mature height 10-20ft. if grown in the ground. Widely adapted, self-fruitful.
All-in-One Genetic Semi-Dwarf Almond No. 1 almond for home orchards. Heavy crops of soft shell nuts with sweet, flavorful kernels. Hot summer required to ripen. 15 ft. tree, very winter and frost hardy. 300-400 hrs. Self-fruitful. (Zaiger)
Ambassador Carpathian Walnut Cold hardy Carpathian hybrid for severe climates, from Idaho. 1 1/4 inch nuts, thin shell, well sealed. Plump, light-colored kernels, excellent flavor. Young trees set heavy crops. 600 hours. Self fruitful. (Rootstock: NCB walnut.)
Livermore Red Walnut The unique red kernal of Livermore Red has attracted quite a following among Farmers Market growers and specialty stores. The growth characteristics are similar to Chandler walnut. This U.C. Davis introduction is self-fruitful and requires 700 chill hours. (Rootstock: NCB walnut or Paradox.)
Bubba Desert Willow Chilopsis linearis 'Bubba' (Chilopsis linearis ‘Bubba’) Bi-colored trumpet blooms, pale violet with a yellow throat. Blooms throughout summer. Open habit small tree or large shrub. Seedless. Very drought tolerant. Provide adequate drainage. Herbaceous in coldest climates. USDA Zones 6-9.

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