RETAIL NURSERY VARIETY LIST

Harmony Farm Supply

3244 Gravenstein Hwy North

Sebastopol, California 95472

707.823.9125

Plant varieties ordered from Dave Wilson Nursery for 2026:

Apple Babe Genetic Dwarf Apple Crisp, sweet, red apple - excellent quality even in hot inland climates. Glossy, russet-free skin. Heavy bearing 8-10 ft. compact tree. August. 700 hours. Pollenized by Garden Delicious or other apple. USDA Zones 4 - 8. (Zaiger)

Arkansas Black Spur Apple Large, late season. Dark red skin, high quality even where summer nights are warm. For dessert and cooking. Keeps many months. Chilling requirement 500-600 hours. Proven very productive in trial with much less chilling than the estimated requirement. Partly self-fruitful. USDA Zones 5-9.

Ashmead's Kernel Apple Widely regarded as one of the all-time best-flavored apples. Small to medium-sized fruit. Greenish to golden brown russet skin with reddish highlights. Creamy yellow flesh is aromatic, crisp and sweet. Fruit picked early is somewhat sharp and acidic, but mellows after a few weeks off the tree. Ripens after Red Delicious, about with Golden Delicious. Keeps 3-4 months. Used for dessert, cider and sauce. Resistant to powdery mildew, somewhat resistant to apple scab. Winter hardy tree, begins bearing at young age. From England, discovered in the early 1700s. Estimated chilling requirement 800-1000 hours. Partly self-fruitful, biggest crops with cross-pollination.

Braeburn Apple Superb late season fruit: very crisp and tangy, more flavorful than Granny Smith. Excellent keeper. Green with dark red blush. October-November harvest. Discovered in New Zealand in 1952, grown in U.S. since 1980s. 700 hours. Proven very productive in trial with much less chilling than the estimated requirement. Self-fruitful. USDA Zones 5-10.

Gala Apple Wonderful dessert apple from New Zealand. Crisp, nice blend of sweetness and tartness, rich flavor. Skin reddish orange over yellow. Early harvest, 2 - 3 weeks before Red Delicious. Good pollenizer for other varieties. Adapted to cold- and warm-winter climates. Chilling requirement less than 500 hours. Self-fruitful. USDA Zones 4-10.

Garden Delicious Genetic Dwarf Apple Sweet, crisp, superb flavor, even in hot climates. Greenish-yellow with red blush to full red. Dessert/cook, good keeper. September. 8-10 ft. tree, smaller with pruning. 600 hours. Self-fruitful. USDA Zones 4-8. (Zaiger)

Ghost Apple For the apple lover who wants a truly unique variety, the Ghost apple is in a category by itself. Totally white skin and flesh with sweet, sub-acid flavor. Does well in hot climates. Harvest in early July. Pollenized by any mid-season blooming apple. 300-400 chill hours, high-chill adaptable. USPP applied for. (Zaiger)

Golden Delicious Apple Long-time favorite for its sweetness and flavor. Reliable producer, adapted to many climates. Pollenizer for Red Delicious. Midseason harvest (September in Central CA). 700 hours. Proven very productive in trial with much less chilling than the estimated requirement. Self-fruitful. USDA Zones 5-10. A.k.a. Yellow Delicious.

Granny Smith Apple From New Zealand. Large, late, green, all-purpose. Crisp, tart, excellent keeper. Requires long summer. Thrives in hot climates. 400 hours. Prolonged bloom: good pollenizer for other apples. Self-fruitful. USDA Zones 6-9.

Honeycrisp Apple Winter hardy tree from the University of Minnesota. Fruit is crisp and juicy with an aromatic flavor. Striped red over yellow color. Stores well. Ripens mid-August. Pollenized by Gala, Granny Smith, Empire, McIntosh and Red Delicious. USDA Zones 3-9.

Hudson's Golden Gem Apple One of the largest and best-flavored russet apples. Crisp, sugary, juicy flesh with flavor described as nutty by some, pear-like by others. Conical in shape with a very distinctive appearance: a smooth, uniform, grayish-gold or light yellowish-brown russet over the entire surface. Ripens after Jonagold, about with Melrose. In most climates where it is grown, the fruit hangs on the tree into winter. Good keeper. Medium-sized, vigorous, winter hardy tree. Resistant to scab, mildew and fire blight. Fruit tends to crack the first two or three years only. Chance seedling discovered in a fence row at Tangent, Oregon. Introduced in 1931. Estimated chilling requirement 800-1000 hours - proven very productive in trial with much less. Partly self-fruitful, biggest crops with cross-pollination. USDA Zones 3-9.

Lady Williams Apple Originated about 1935 as a chance seedling found growing on the Williams farm in Donnybrook, Western Australia. Medium sized rounded fruit becomes much larger when thinned. Exterior color is a bright pink - red with striping. Firm white flesh is crisp and juicy. Flavor is pleasant, sweet and balanced. Quality improves the longer the fruit hangs on the tree. This heirloom variety is good for all uses, fresh, sauce, baking and cider. Fruit harvests fall into winter. Pollination required with another mid to late season blooming variety. Some pollinators include Fuji, Granny Smith, King David, Pink Lady and Sundowner. Low chill requirement of 200 to 300 hours. Adaptable to USDA zones 4 to 10

McIntosh Apple Round, bright to dark red over green, superb quality in cool climates. Crisp, aromatic, subacid & sweet. Dessert/cooking. Early harvest. 900 hours. Partly self-fruitful, or pollenized by Red Delicious, Gala, or other. USDA Zones 4-7.

Multi-Bud Apple, Fuji-Gala-Golden Delicious-Granny Smith Fuji, Gala, Golden Delicious and Granny Smith budded onto M-111 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.

Multi-Bud Apple, Fuji-Gala-Mutsu-Jonagold Fuji, Gala, Mutsu and Jonagold budded onto M-111 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.

Northpole™ Columnar Apple Large, red-skinned McIntosh-type fruit is crisp, juicy and aromatic. Attractive, distinctive, narrow-growing (columnar) tree, grows to about ten feet. Trees topped for height control develop upright side limbs. Easily adapted to container growing. Estimated chilling requirement 800 hours. Proven very productive in trial with much less chilling than the estimated requirement. Pollenized by Scarlet Sentinelâ„¢ or other apple varieties.

Pettingill Apple Very low winter chilling requirement, about 100 hours. Chance seedling discovered near Long Beach, CA, introduced in 1949. Large fruit with red over green skin, ripening late September to mid-October in coastal Southern California climates. Crisp and juicy, with a balance of sugar and acid. Good keeper. Large, vigorous, productive tree. Self-fruitful. 300 hours. USDA Zones 6-11.

Pink Pearl Apple Unusual pink fleshed, highly aromatic fruit. Medium-sized, cream and pale green skin, sometimes blushed red. Tart to sweet-tart, depending on time of picking. Early fall harvest. Good keeper. Makes colorful, tasty applesauce. Early, profuse, pink blossoms in spring. 600 hours. Pollenizer required. USDA Zones 4-8.

Sierra Beauty Apple A favorite late apple in Northern California. Yellow with red blush, rich sprightly flavor, moderately sweet. Excellent fresh or cooked. Good keeper. 700-800 hours. Proven very productive in trial with much less chilling than the estimated requirement. Self-fruitful. USDA Zones 6-9.

Sundowner® Apple A sister plant to the popular Pink Lady® selection, Sundowner® has a sweet, crispy, white flesh and excellent flavor. Considered a late harvest variety ripening from October well into winter in most areas. Does well under extreme fruit growing conditions such as southern fruit growing districts and deserts with little or no damage to the fruit. Chill requirement of 200 to 300 hours with high chill adaptability. Self-fruitful.

Autumn Glo Apricot Late season apricot with tremendous flavor. Ripens in the first two weeks of August. Fruit is medium-sized with good color. One of the highest scoring apricot varieties to date at Dave Wilson Nursery fruit tastings. 500 hours or less. Self-fruitful. USDA Zones 7-9. (Zaiger)

Flora Gold Apricot All-purpose freestone. Early harvest, 2-3 weeks before Blenheim (Royal). Very good quality, reliable producer (produces when other varieties do not). Good choice for backyard apricot. 400 hours or less. Self-fruitful. USDA Zones 7-9. (Zaiger)

Golden Amber Apricot Large size, light orange skin. Firm flesh with excellent flavor. Pit burn resistant. Harvest begins early July at Hickman, CA. Estimated chilling requirement 600 hours. Hardy to USDA zone 6.

Harcot Apricot From Canada. Frost hardy late bloom. Resists brown rot and perennial canker. Medium to large fruit ripens early to mid-June in Central CA. Sweet, juicy, rich flavor - one of the best. 700 hours. Self-fruitful. USDA Zones 4-9.

Harglow Apricot Late-blooming, productive tree, proven in coastal Northwestern climates. Medium size, bright orange fruit sometimes blushed red. Orange freestone flesh is firm, sweet, flavorful. Resistant to perennial canker and brown rot, resists cracking. Originated in Ontario, Canada. Introduced in 1982. 800 hours. Self-fruitful. USDA Zones 4-9.

Multi-Bud Apricot, Tomcot-Katy-Blenh-Flvr Delight-Ryl Rosa Tomcot, Katy, Blenheim, Flavor Delight Aprium? and Royal Rosa budded onto Citation rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.

Pixie-Cot Genetic Semi-dwarf Apricot Compact tree with medium-sized, fine quality fruit. First genetically dwarfed apricot to meet the flavor standards set by Dave Wilson Nursery for release to the home gardener. Ripens first week of June in CA’s Central Valley. 500 hours. (Zaiger)

Royal Rosa Apricot Extremely vigorous - more disease tolerant than other apricots. Bears young and heavy. Especially nice fruit: sweet, low acid, fine flavor. Very early harvest (late May in Central CA). Excellent backyard apricot. 500 hours. Self-fruitful. USDA Zones 7-9. (Zaiger)

Tomcot Apricot A consistently productive apricot variety. Large, orange fruit with firm, sweet flesh. Slightly tart, old-time apricot flavor. Early harvest, 2 - 3 weeks before Wenatchee Moorpark. Originated at Prosser, WA, introduced in 1989. 500 hours or less. Partly self-fruitful, largest crops if pollenized by another apricot. USDA Zones 4-9.

Tropic Gold Apricot Medium-large fruit, yellow with orange-red blush. Ripens late June. Exceptional flavor. Discovered at Camarillo, CA. Low-chill, 350 hours or less. Self-fruitful. USDA Zones 7-9.

Cot-N-Candy White Aprium® Interspecific Apricot White flesh apricot-plum hybrid. Medium-sized with incredible flavor, very sweet and juicy. Ripens early- to mid-July. Self-fruitful. 400 hours. USDA Zones 7-10. (Pat. No. 17827) (Zaiger)

Flavor Delight Aprium® Interspecific Apricot Apricot-plum hybrid. Resembles an apricot but with a distinctive flavor and texture all its own. High taste-test scores, one of the most flavorful early season fruits. Early June. Very low chilling requirement, less than 300 hours. Self-fruitful, but largest crops when pollenized by another apricot. (Zaiger)

Leah Cot Aprium® Interspecific Apricot Large size Aprium® with deep orange color inside and out. Reliable annual bearer, high flavor and firm texture, ripens mid to late June. Self-fruitful, required chill 500 hours or less. Zones 7-10. U.S. Plant Patent No. 21863 (Zaiger)

Summer Delight Aprium® Interspecific Apricot Late-season Aprium®, ripe late July-early August. Reliable bearer, great apricot flavor, very juicy flesh. Self-fruitful, chilling requirement 500 hours or less. Zones 7-10. U.S. Plant patent pending (Zaiger)

Tennosui Asian Pear Assumed to be a chance cross of TENN (also known as Tennessee pear) and Hosui pear. Crisp, bell-shaped fruit matures late July to early August and is very productive. Cut fruit remains crisp and tasty and is slow to oxidize. Shows resistance to fire blight. 150-450 hrs. Self-fruitful.

Black Tartarian Cherry Medium-sized, nearly black, sprightly flavor, early season. Vigorous, productive tree. 700 hours. Pollenizer required - interfruitful with all popular sweet cherries. USDA Zones 5-7.

Craig's Crimson Cherry Taste test winner. Natural semi-dwarf sweet cherry. Dark red to nearly black, medium to large size, wonderful spicy flavor, very firm texture. Mature tree size about 2/3 of standard (smaller when budded onto Colt or Mahaleb rootstock). Harvest midseason. 500-600 hours. Partly self-fruitful, but pollenizer recommended: a midseason or later bloomer such as Bing, Black Tartarian, Rainier, Stella, Utah Giant, Van. USDA Zones 4-9. (Zaiger)

English Morello Sour Cherry Late-ripening tart cherry for cooking, sometimes eaten fresh when fully ripe. Dark red to nearly black fruit with dark juice. Small, round-headed tree with drooping branches (easy to harvest). European origins obscure, introduced to America prior to 1862. 500 hours or less. Self-fruitful. USDA Zones 4-9.

Lapins Cherry Self-fruitful, dark red sweet cherry from Canada. Large, firm, good flavor. Similar to Van in color, Bing in shape. Sometimes sold as ‘Self-fertile Bing.’ Ripens 4 days after Bing. 500 hours or less. USDA Zones 5-9.

Royal Rainier Cherry Large yellow cherry with slightly more red blush than Rainier. Excellent flavor, taste test winner. Ripens early, about 3-5 days ahead of Rainier. Chill requirement 500 hours. Pollenized by Bing, Black Tartarian and Lapins. USDA Zones 5-9. (Zaiger)

Delight Cherry-Plum Interspecific Plum Japanese plum x cherry-plum. Flavorful, tangy, clingstone. Heavy crops. Very productive, even under adverse conditions. 400 hours. Pollenizer required. Pollenized by Sprite. (Zaiger)

Sprite Cherry-Plum Interspecific Plum Japanese plum x cherry-plum. Sweet, freestone, not tart. Flavorful, refreshing wonderful fresh eating. Ripe fruit holds on tree 3-4 weeks. Adapted to most climates. 400 hours. Pollenized by Delight. (Zaiger)

Black Mission Fig The industry standard. Purplish-black skin, strawberry-colored flesh, rich flavor. Heavy bearing, long-lived, large tree. Coast or inland. Coast or inland. Fresh/dry/can. 100 hours. Self-fruitful. USDA Zones 7-9.

Conadria Fig Light greenish yellow skin, pink flesh. Not as sweet as Kadota, but resists spoilage. Fresh/dried. Very vigorous, long-lived tree. Heavy crops coast or inland. 100 hours. Self-fruitful.

Desert King Fig (A.k.a. “King”) Light green ‘white’ skin, strawberry colored pulp. Rich flavor, excellent fresh eating quality. Large breba (spring) crop. Later crop is light in hot climates, heavier in coastal climates. Prune only lightly, occasionally. (Heavy winter pruning removes breba crop.) 100 hours. Self-fruitful. USDA Zones 5-9.

Excel Fig Medium sized, yellow fruit with amber pulp. Sweet rich flavor. Resistant to splitting even under adverse conditions. Superb, all purpose fig. Introduced in 1975. Considered very hardy. Self-fruitful. USDA Zones 7-10

Improved Brown Turkey Fig Large, brown skin, pink flesh. Sweet, rich flavor, used fresh. Widely adapted - coast or inland climate. Small tree, prune to any shape. 100 hours. Self-fruitful. USDA Zones 7-9.

Janice Seed-Less Kadota Fig A ‘white’ fig. Large, sweet, delicious, light greenish-yellow fruit with practically no seeds. Prolonged harvest, August through November at Fremont, CA. Suited to coastal and inland climates. Prune to any shape. 100 hours. Self-fruitful.

Osborne Prolific Fig Large fruit with very attractive purplish-brown skin, amber pulp. Especially pleasing flavor. Long time favorite in cool coastal areas, excellent inland as well. Prune to any shape. 100 hours. Self-fruitful. USDA Zones 7-9.

Panache Fig (A.k.a. “Tiger”) Especially fine flavor! Small to medium-sized fruit with green color and yellow “tiger” stripes. Strawberry pulp is blood-red in color. 100 hours. Self-fruitful.

Violette de Bordeaux Fig Small to medium size purple-black fruit with a very deep red strawberry pulp and distinctive, sweet, rich flavor. Brebas are pear-shaped with a thick, tapering neck; main crop figs are variable, often without neck. Medium eye. Excellent fresh or dried. A naturally small (semi dwarf) tree. Frost hardy. Good for container culture or small spaces. Self-fruitful. USDA Zones 5-10.

White Genoa Fig Old variety, a favorite in cool coastal areas - also excellent inland. Greenish-yellow skin, amber flesh, distinctive flavor. Prune to any shape. 100 hours. Self-fruitful. USDA Zones 7-9.

Multi-Bud Fruit Salad, Cold Hardy, Polly-Hrkn-Hrko-Hrct-Supr Polly White Peach, Harken Peach, Harko Nectarine, Harcot Apricot and Superior Plum budded onto Citation rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.

Multi-Bud Fruit Salad, GDust-Indep-JulElb-LSRosa-Blenheim Gold Dust Peach, Independence Nectarine, July Elberta Peach, Late Santa Rosa Plum and Blenheim Apricot budded onto Lovell rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.

Multi-Bud Miniature, Nectar Babe Nectarine-Pix Zee Peach Pick delicious nectarines and peaches from this 2n1 miniature fruit tree. Spreading growth, reaches 5-6 ft. in height.

Multi-Bud Peach-Nect Showy Flowers, F-S-RB-MP-DD Fantasia Nectarine, Saturn Peach, Red Baron Peach, Mid-Pride Peach and Double Delight Nectarine budded onto Nemaguard rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.

Multi-Bud Peach-Nect White Flesh, HW-AS-WL-B-AR Heavenly White Nectarine, Arctic Supreme White Peach, White Lady White Peach, Babcock White Peach and Arctic Rose White Nectarine budded onto Lovell rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.

Contorted Jujube “Chinese date.” Interesting ornamental form: twisted, contorted branching. Round-shaped edible fruits similar to Li. Fruits reddish-brown when ripe, eaten firm and crunchy or room-dried to date-like chewy sweetness. Early fall harvest. Attractive, easy-to-grow tree: hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chilling requirement. Partly self-fruitful or pollenized by Lang.

Lang Jujube “Chinese date.” Pear-shaped fruits are reddish-brown, dry, wrinkled,sweet and chewy (like dates) when fully ripe in early Fall. Attractive, easy to grow tree: hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chilling requirement. Pollenized by Li or other jujubes. USDA Zones 5-10.

Sugar Cane Jujube Round fruit is smaller than Li. Sweet, crunchy flesh. Tree is precocious, hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chill requirement. Partly self-fruitful.

Black Beauty Mulberry (Morus nigra sp.) Large, shiny fruit similar to Persian. Can be grown as a tree or large shrub. Attractive to birds. Self-fruitful. 200 hours or less. USDA Zones 4-10.

Cooke's Pakistan Mulberry (Morus alba sp.) Selection of Pakistan mulberry. Very sweet fruit to 5 inches long. Heavy bearing beginning in early July. Self-fruitful. Estimated chilling requirement 200 hours. May not be reliably hardy in zones colder than USDA Zone 9.

Illinois Everbearing Mulberry

Pakistan Fruiting Mulberry Morus alba 'Pakistan' Long (3 inches), firm, red to black, sweet fruit. Non-staining juice. Month-long early summer harvest. Fruit used fresh and for pies, jams and jellies. Large, vigorous, disease-resistant tree.

Persian Fruiting Mulberry Morus nigra 'Persian' Small sour plum. Crisp, dark yellow flesh. Widely grown and recognized among Middle Eastern cultures. Early ripening. Best crops when pollenized by another late blooming plum. 400-600 hours. USDA Zones 6-9.

Tea's Weeping Mulberry Morus alba 'Pendula' (Morus alba ‘pendula’) Fast growing, heat-loving tree with blackberry-like fruit. Mature tree size 20 by 20 ft. Low chilling requirement. USDA Zones 4-9.

White Fruiting Mulberry Morus alba (selection) (Morus alba ‘White’) Medium-sized, sweet, white fruit shaped like blackberries. Grows at a moderate rate to 20-60 ft. depending on soil quality and depth. Drought tolerant once established. Grows larger and more rapidly with irrigation.

Spice Zee NectaPlum™ Interspecific Nectarine The first NectaPlum® from Zaiger Hybrids. White-fleshed, nectarine x plum. Skin is dark maroon at fruit set, and turns pale pink when ripe. Fully ripe fruit is unparalleled in flavor, and both nectarine and plum traits are easily detectable. The tree is quite ornamental: tremendous purplish pink bloom in the spring followed by a flourish of red leaves which mature into lush green in late summer. Self-fruitful. Very productive. 200-300 hours. High chill adaptable. (Pat. No. 13503) (Zaiger)

Arctic Blaze White Nectarine Taste test winner. One of the best of the low acid white nectarines: rich flavor and firm texture in early season, very sweet when soft ripe. Large size, red and creamy white skin. Harvest mid to late-August in Central CA, after Arctic Queen white nectarine. Estimated chilling requirement 700-800 hours. Self-fruitful. (Pat. No. 10174) (Zaiger)

Arctic Glo White Nectarine Exciting, sprightly-sweet, early season white-fleshed nectarine. High scoring in taste tests: nice balance of sugar and acid, very appealing flavor. Highly recommended for home orchards. Late June/ early July in Central CA. 400-500 hours. Self-fruitful. (Zaiger)

Arctic Jay White Nectarine Taste test winner. Very attractive, firm, freestone fruit is richly flavored, with a balance of acid and sugar. Ripens between Arctic Glo and Heavenly White white nectarines. 500 hours or less. Self-fruitful. (Zaiger)

Arctic Rose White Nectarine Delicious, super-sweet, white nectarine. Very high scoring in taste tests. Rich flavor and nice crunchy texture when firm ripe, extremely sweet when fully ripe. Harvest mid to late July in Central CA. Highly recommended for home orchards. 600-700 hours. Self-fruitful. (Zaiger)

Arctic Star White Nectarine Earliest to ripen of the low acid, super-sweet white nectarines. Rave reviews in trial tastings. Beautiful dark red skin, snow white semi-freestone flesh. Ripens mid-June in Central CA, 4-5 weeks ahead of Arctic Rose. Low winter chilling requirement, about 300 hours. Self-fruitful. (Pat. No. 9332) (Zaiger)

Atomic Red White Nectarine With one of the most intense blooms we’ve ever seen on a fruiting tree, Atomic Red Fruiting & Flowering Nectarine is sure to amaze. The deep red of the double flower acts like a beacon, calling all eyes to marvel at the beauty in your yard. But exceptional bloom is not all Atomic Red provides; it sets edible fruits as well. A white nectarine, Atomic Red ripens in mid-June. The fruit is medium to large, with sweet white flesh. 500 hours. Self-fruitful. Pat. No. 26647 (Zaiger)

Desert Dawn Nectarine Proven heavy producer of delicious nectarines for warm winter western climates. Solid red skin, juicy yellow semi-freestone, rich flavor. Mid to late May. 250 hours. Self-fruitful. (Zaiger)

Desert Delight Nectarine Proven producer in warm winter climates and highly recommended as an early season nectarine elsewhere. Large fruit with bright red skin, yellow flesh and delicious, rich, nectarine flavor. Harvest mid-June in Central CA. 100-200 hours. Self-fruitful. (Zaiger)

Double Delight Nectarine Sensational fruit: consistently the best flavored yellow nectarine plus magnificent, double pink flowers. Dark red-skinned, freestone fruit is sweet, with unusually rich flavor - very high scoring in taste tests. Heavy-bearing tree. Harvest early to mid-July in Central CA. 300 hours. Self-fruitful. (Zaiger)

Harko Nectarine One of the highest scoring nectarines in DWN fruit tastings. Cold hardy Canadian variety has showy, large, single pink blossoms. Ripens with Redhaven Peach in early July in Central CA. Tolerant of bacterial spot and brown rot. 800 hours. Self-fruitful.

Heavenly White - White Nectarine One of the highest-scoring fruits in Dave Wilson Nursery taste tests. Very large, firm, white-fleshed freestone. Superb acid/sugar balance and rich, complex flavor, a connoisseur's delight. Dull red and cream colored skin. Mid-July in Central CA. 650 hours. Self-fruitful. (Zaiger)

Liz's Late Nectarine Sprightly sweet, intense, spicy flavor - the state of the art in fruit breeding. Late August/early September in Central CA. 600-700 hours. Self-fruitful. (Zaiger)

Necta Zee Miniature Nectarine, high head Sweet, very flavorful yellow freestone, beautiful red skin. Mid-June to early July in central CA. Strong, vigorous tree to 6 ft. Best self-fruitful miniature nectarine. 400 hours or less. Self-fruitful. (Zaiger) High head form has 18" trunk.

Snack Time Nectarine Donut-shaped, "saucer" type nectarine. Smooth, light red and yellow skin breaks open to bright and crunchy yellow flesh. Intense blend of sweetness and mild acidity. Sugars up as it hangs on the tree. Sugar spots on skin give a glimpse of sweetness factor. Harvest June-July. Chill hours 400-600. Self-fruitful. Zones 6-9.

Zee Glo Nectarine Taste test winner. Delicious late summer fruit with classic, zesty, nectarine flavor. Superb balance of acid and sugar. Attractive, dark red skin. Harvest about two weeks after Fantasia, mid to late August in Central CA. Showy pink blossoms in spring. 600-700 hours. Self-fruitful. (Zaiger)

Arbequina AS1® Olive Arebequina has become California's top variety for oil production. Mild and fruit flavor with low bitterness, the fruit is very high in oil content. It has a compact growing habit and is moderately frost hardy. Self-fruitful, but produces higher yields when planted with a pollenizer such as Arbosana.

Arbosana L43® Olive Mainly grown as a complement to Arbequina, this variety has a more robust flavor than Arbequina. A compact grower that is moderately frost hardy. Fruit matures about 3 weeks later than Arbequina. Self-fruitful but produces higher yields with a pollenizer such as Arbequina.

Frantoio Olive One of the world's premier oil varieties. The medium-sized fruit also makes a good table olive after curing. Frantoio features a delightful balance of fruitiness, bitterness and pungency. Highly frost-sensitive. Self-fertile, but yields are increased when pollenized by one of the other Tuscan varieties such as Pendolino or Leccino.

Koroneiki I-38 Olive This Greek variety is known for its peppery flavor. Used mainly as a blending varietal, its frost tenderness makes it more suitable for milder climates. Self-fruitful but produces higher yields with a pollenizer such as Arbequina or Arbosana.

Manzanillo Olive Manzanillo is the classic table olive. It's a large variety that can be eaten both green and ripe black. This variety becomes fruitier and less bitter as it ripens. Moderately cold hardy. Self-fruitful but produces higher yields with a pollenizer.

Mission Olive The classic California olive, this variety is the most versatile for the home garden. Whether for curing or oil production, Mission is considered a true edible ornamental. Colder hardier than most olive varieties. Self-fruitful but produces higher yields with a pollenizer.

Arctic Supreme White Peach Two-time taste test winner. Large, white flesh, nearly freestone when fully ripe. Red over cream colored skin. Sweet and tangy, fine delicate flavor, firm texture. Peak quality reached a short while after picking. Harvest late July/early August in Central CA. 700 hours. Self-fruitful. (Zaiger)

Baby Crawford Peach The best-flavored peach, according to California Rare Fruit Growers in the Santa Clara Valley area. Small, intensely flavored yellow freestone. Golden orange skin with slight blush. Harvest late July in Central CA, about one week before Elberta. 800 hours. Self-fruitful.

Bonanza Miniature Peach Popular yellow freestone. Large fruit is sweet, low in acid, with a mild, refreshing flavor. Mid to late June in Central CA, earlier in low desert climates. 5-6 ft. tree. Chilling requirement very low, 250 hours or less. Self-fruitful.

Donut (Stark Saturn) White Peach Also called Saucer or Peento peach. Unique white-fleshed fruit with a sunken center (shaped like a doughnut). Sweet, with a mild flavor described by some as almond-like. Ripens late June/early July in Central CA. Estimated chilling requirement 200-300 hours. Self-fruitful.

Eldorado Miniature Peach Well-known Jackson & Perkins variety. Exceptionally high quality, richly flavored fruit. Yellow freestone, attractive red blushed skin. Harvest early to mid-June. 4-5 ft. tree. 400 hours or less. Self-fruitful.

Frost Peach Resistant to peach leaf curl (10-year trials at Washington State Univ.). Delicious yellow freestone. Slight red blush over greenish-yellow to yellow skin. Heavy bearing, excellent for canning or eating fresh. July ripening. Showy pink bloom in spring. 700 hours. Self-fruitful.

Garden Gold Miniature Peach Delicious yellow freestone, ripe 2 weeks after Elberta, more vigorous than other miniatures. Later bloom, less susceptible to frost damage. Showy blossoms. 5-6 ft. tree. 500 hours or less. Self-fruitful. (Zaiger)

Gold Dust Peach Best early season yellow peach: very high scores for flavor and overall appeal in Dave Wilson Nursery blind taste tests. Semi-freestone ripens mid to late June in Central CA, 2-3 weeks ahead of Redhaven. All purpose, superb for eating fresh. Not an early bloomer. 550 hours. Self-fruitful.

Honey Babe Miniature Peach, high head Sweet, yellow freestone, rich peach flavor. Heavy bearing 5 ft. tree. Early to mid-July in Central California. Excellent choice for home orchard. 400 hours or less. Partly self-fruitful, sometimes shy-bearing without a pollenizer. (Zaiger) High head form has 18" trunk.

Indian Blood Cling Peach Large, late season canning peach. Red skin, red flesh, rich flavor. Blooms late, sets heavy crops. 800 hours. Self-fruitful.

Indian Free White Peach Taste test winner, one of the all-time highest rated fruits at Dave Wilson Nursery fruit tastings. Large freestone, firm crimson and cream colored flesh. Tart until fully ripe, then highly aromatic with a rich, distinctive flavor. Highly resistant to peach leaf curl. Late season. 700 hours. Another nectarine or peach needed as pollenizer.

J.H. Hale Peach Old variety, still one of the best. Very large, firm, superb flavor. Fresh/canned. Ripe August 1st in Central CA. Excellent frost hardiness. 800 hours. Another nectarine or peach needed to pollenize.

July (Kim) Elberta Peach Also called Early Elberta. Reliable heavy crops. Juicy, sweet, very flavorful yellow freestone fruit for canning, freezing, or fresh use. 400-500 hours. Self-fruitful.

Loring Peach Taste test winner. Superb large yellow freestone. Excellent flavor and texture, low acid. Harvests over 2-3 week period, mid to late July in Central CA. Requires little or no thinning. Excellent for home orchard. 750 hours. Self-fruitful.

Muir Peach Resistant to peach leaf curl. Large yellow freestone with dense flesh and rich, sweet, distinctive flavor. Unattractive, greenish yellow skin. Excellent for drying, canning and fresh use. Harvest late July in Central CA. Discovered on John Muir's property near Vacaville, CA, around 1880. 600-700 hours. Self-fruitful.

Multi-Bud Peach California, StrbFr-Babc-GDust-JulElb-SRobe Strawberry Free, Babcock, Gold Dust, July Elberta and Scarlet Robe budded onto Lovell rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.

Multi-Bud Peach Curl-Resistant, Frost-Q18-Indian Free-Muir Frost™, Q-1-8, Indian Free and Muir budded onto Lovell rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.

O'Henry Peach Popular fresh market yellow freestone and an excellent choice for home planting. Large, firm, full red skin, superb flavor. Ripens early to mid-August in Central CA. Good for freezing. Strong, vigorous, heavy bearing tree. 750 hours. Self-fruitful.

Peregrine Peach Popular heirloom variety especially in the UK. White melting flesh with fine flavor under a crimson skin. Hardy, self-fruitful, peach leaf curl resistant. 600 to 700 hours.

Pix Zee Miniature Peach Large fruit ripens mid to late June in Central CA, two weeks before Honey Babe. Delicious, firm, yellow freestone, beautiful red over orange skin. Vigorous to 6 ft. 400 hours or less. Self-fruitful. (Zaiger)

Pumpkin Spice Peach Bright orange and blushed dark red skin over yellow with hints of red marbled flesh. Intense flavor, sweet juicy peach flavor with notes of cinnamon. Medium to large sized fruit, dependable cropping tree. July-July harvest. Chill hours 600-800. Self-fruitful. Zones 6-9.

Redhaven Peach Long one of the world’s most widely planted peaches. High quality yellow freestone. Ripens early July in Central CA. Frost hardy, excellent producer. Fresh/freeze. 800 hours. Self-fruitful.

Strawberry Free White Peach Long-time favorite white freestone peach for CA. Very sweet, aromatic, juicy, with superb, delicate flavor. Early to mid-July in Central CA. Highly recommended for home orchards. 400-500 hours. Self-fruitful

Suncrest Peach Large, very firm, fine-flavored, yellow freestone. Bright red skin over yellow. Suncrest is the peach immortalized by the book “Epitaph for a Peach: Four Seasons on My Family Farm”, by David Mas Masumoto (1995). Harvest late July in Central CA. Frost hardy blossoms, consistent producer. Originated in Fresno, CA. Introduced in 1959. 500 hours. Self-fruitful.

Tri-Lite Peach-Plum Interspecific Peach A popular variety at DWN fruit tastings, this white flesh peach x plum can be eaten firm. A mild, classic white peach flavor and wonderful plum aftertaste make this fruit a unique treat. Early ripening, in June. Superior quality canning clingstone. 400-500 hours. (Zaiger)

Bella Gold Peacotum® Interspecific Apricot A new fruit type from Zaiger Hybrids. Peach x apricot x plum. Slightly fuzzy skin, like that of an apricot, is bright yellow with an attractive red blush. Tart skin gives way to mildly sweet amber flesh for a delightful eating experience. Naturally semi-dwarf tree. Pollenized by Blenheim and Gold Kist apricot or Flavor Grenade Pluot®. 500 hours. (Pat. No. 17826) (Zaiger)

Blake's Pride Pear This yellow and light-golden pear was developed in Kearneysville, WV. Resistant to fire blight. Ripens 10-14 days after Bartlett. Pollenized by Bartlett, Harrow Delight or Warren. 800 hours. USDA Zones 5-9.

Harrow Delight Pear Fire blight resistant, fruit similar to Bartlett. Yellow skin with attractive red blush. Smooth, fine flesh is especially flavorful. Ripe two weeks before Bartlett. Heavy bearing tree. Introduced in 1982 (Ontario, Canada). 800 hours. Interfruitful with Bartlett, Bosc, D’Anjou and Moonglow.

Multi-Bud Pear Disease-Resist., Warren-Kieffer-HarrwD-BlPr Warren, Kieffer, Harrow Delight and Blake's Pride budded onto OHxF333 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.

Multi-Bud Pear, Comice-D'Anjou-Bartlett-Bosc Comice, D'Anjou, Bartlett and Bosc budded onto OHxF333 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.

Warren Pear Excellent quality dessert pear, tree is highly resistant to fire blight. Medium to large, long-necked fruit with pale green skin, sometimes blushed red. Smooth flesh (no grit cells) is juicy and buttery with superb flavor. Good keeper. Cold hardy to -20 deg F. From Mississippi. 600 hours. Self-fruitful

Chocolate Persimmon Small to medium size, oblong, bright red skin. Sweet, spicy, firm, brown flesh, superb flavor - the choice of connoisseurs. 200 hours. Self-fruitful.

Coffeecake Persimmon Unique spicy sweet flavor that instantly evokes images of cinnamon pastry, hot coffee and morning sunshine. Coffeecake ripens about the same time as Chocolate and about three weeks to one month earlier than Fuyu. Coffeecake Persimmon is non-astringent and can be eaten while still firm. Hardy, attractive tree, practically free of pests and disease. Estimated chilling requirement: 200 hours or less. Another persimmon variety required as a pollenizer. Gosho or Chocolate are the best pollenizers for Coffeecake.

Giant Fuyu Persimmon Larger, not as flat as Fuyu. Crunchy when ripe like Fuyu. Sweet, flavorful, non astringent. Easy to grow, cool or hot climates. Fall harvest. 200 hours. Self-fruitful.

Hachiya Persimmon Large, deep orange-red, acorn-shaped. Hot summer required to mature the fruit. Sweet, flavorful, astringent until soft ripe. Mature fruit can be frozen and thawed to ripen. Productive, ornamental tree. 200 hours. Self-fruitful.

Izu Persimmon Very sweet, tasty, non-astringent fruit ripens about three weeks before Fuyu. Medium to large size, round shape. Relatively small tree, good choice for backyard persimmon. 200 hours. Self-fruitful.

Saijo Persimmon Medium size fruit, elongated yellow-orange color. Astringent type. Sweet with renowned flavor when soft. Landscape bonus: striking fall colors - reds, oranges, yellows. Self-fruitful. 200 hours. USDA Zones 7-10.

Tamopan Persimmon Large, flat-shaped fruit with thick, reddish-orange skin and light orange flesh. Flesh is astringent until soft ripe. Vigorous, heavy bearing tree. 200 hours. Self-fruitful.

Candy Heart Pluerry™ Interspecific Plum A cross between a plum and a sweet cherry, Candy Heart is a real treat. Skin is dark speckled red, flesh is amber/red with a wonderful unique flavor. Candy Heart has an extended hang time, but reaches peak ripeness around mid August. Tested as 32MF92. Pollinated by Sweet Treat Pluerry™ & Burgundy plum. 500 hours or less. (Pat. No. 28308) (Zaiger)

Sugar Twist Pluerry™ Interspecific Plum Harvest mid June. Red skin, yellow flesh. Tested as 46MC410. Pollenized by Flavor King Pluot®, Emerald Beaut plum and most mid to late blooming varieties of Pluot®, Pluerry™ and Japanese plum. Estimated to require 500 chill hours or fewer. Patent Pending. (Zaiger)

Sweet Treat Pluerry™ Interspecific Plum This taste-test favorite is a complex interspecific hybrid, predominantly of plum and cherry, giving it the sweetness of a cherry, combined with that summer fresh plum zing. Much larger than a cherry, but slightly small for a plum, this precocious and prolific variety will hang on the tree for over a month, and the colorful fruit make Sweet Treat a true ornamental. Reaches peak ripeness at the end of July. Tested as 46MB583. Pollinated by Santa Rosa plum, Burgundy plum, Flavor King Pluot®. 200 to 300 hours. (Pat. No. 23796) (Zaiger)

Catalina Plum Large, black, favorite fresh market plum. Sweet and juicy but still firm when fully ripe, with very little tartness at skin and pit. Very high taste test scores, one of the best plums for fresh eating. Ripe late July in Central CA. Vigorous, productive tree. 300-400 hours. Self-fruitful.

Golden Nectar Plum Popular yellow dessert plum. Large, oblong fruit with waxy, thin, amber skin. Amber flesh is firm, sweet and flavorful. Very small pit. August harvest in Central CA. 400 hours or less. Self-fruitful.

Laroda Plum Very high scores for flavor and overall appeal in Dave Wilson Nursery taste tests. Dark purple skinned fruit with juicy, richly-flavored red and amber flesh. Prolonged harvest: late July to late August in Central CA, 5-6 weeks after Santa Rosa. 400 hrs. Pollenizer required: Santa Rosa, Late Santa Rosa, Burgundy, Nubiana.

Late Santa Rosa Plum Medium to large, reddish-purple skin, red-streaked amber flesh. Tart-sweet with rich flavor when fully ripe. Harvest about one month after Santa Rosa. 400 hours or less. Self-fruitful.

Mariposa Plum Large, red fleshed, sweet, juicy, firm, delicious. Small pit, nearly freestone. Mottled maroon over green skin. Use fresh or cooked. Harvest August. 250 hours. Pollenized by Catalina, Nubiana, or Santa Rosa.

Multi-Bud Plum Japanese, Nub-EHrt-LSRosa-Laroda-Beauty Nubiana, Elephant Heart, Late Santa Rosa, Laroda and Beauty budded onto Citation rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.

Nubiana Plum Purplish-black skin, amber flesh. Large, firm, flattened shape. Sweet, flavorful, very little tartness at skin or pit. Favorite fresh market fruit, excellent for home orchard. Late July. 400-500 hours. Self-fruitful

Weeping Santa Rosa Semi-Dwarf Plum One of the most flavorful, aromatic Japanese plums when fully ripe. Beautiful 8-10 ft. tree, weeping growth habit: long slender limbs bow gracefully to the ground. Easily espaliered. 200-400 hours. Self-fruitful.

Dapple Dandy Pluot® Interspecific Plum Taste test winner. Ranks with Flavor King and Flavor Supreme Pluot® varieties as best-flavored fruit at Dave Wilson Nursery tastings. Creamy white and red fleshed freestone with wonderful plum-apricot flavor. Skin greenish-yellow with red spots, turning to a maroon and yellow dapple. August harvest in Central CA. 400-500 hours. USDA Zones 5-10. Pollenized by Flavor Supreme Pluot®, Flavor King Pluot®, Santa Rosa, Catalina or Burgundy Plum. (Zaiger)

Flavor King Pluot® Interspecific Plum Taste test winner. Unique plum-apricot hybrid with sensational bouquet and sweet, spicy flavor. Reddish-purple skin, crimson flesh. Harvest mid-August in Central CA. Naturally small tree. 400 hours or less. Pollenized by Flavor Supreme Pluot® or Dapple Dandy Pluot® and Santa Rosa or Late Santa Rosa plum. (Zaiger)

Flavor Queen Pluot® Interspecific Plum Exquisite plum/apricot hybrid with candy-like sweet, wonderfully pleasing flavor. Greenish-yellow skin, amber-orange flesh. Prolonged harvest: mid-July thru August. 400-500 hours. Pollenized by Dapple Dandy Pluot® or Flavor Supreme Pluot® or by a Japanese plum such as Burgundy. Not pollenized by Flavor King Pluot®. (Zaiger)

Flavor Supreme Pluot® Interspecific Plum Taste test winner. Plum/apricot hybrid with sweet, richly flavored, firm red flesh. Greenish-maroon mottled skin. June harvest in Central CA, about two weeks before Santa Rosa. 700-800 hours. Pollenized by Santa Rosa and Late Santa Rosa plums, or Flavorosa, Flavor Queen and Geo Pride Pluot®. (Zaiger)

Multi-Bud Pluot® I.S. Plum Zee Sweet® Nuggets Splash, Emerald Drop, Flavor Grenade and Geo Pride budded onto Citation rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.

Multi-Bud Pluot® I.S. Plum, Fl King-Fl Queen-Fl Supr-DapDan Flavor King, Flavor Queen, Flavor Supreme and Dapple Dandy budded onto Citation rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.

Splash Pluot® Interspecific Plum Small to medium-sized red-orange colored fruit, with very sweet orange flesh. Consistently among the highest scoring varieties at Dave Wilson formal fruit tastings. Round to heart-shaped fruit is excellent eaten fresh, dried or in desserts. Upright tree sets large crops once established. 400 hours or less. Pollenized by Santa Rosa plum or Flavor Grenade Pluot®. (Pat No. 14583) (Zaiger).

Ambrosia Pomegranate Medium to large, pale pink skin, purple sweet-tart juice, similar to Wonderful. Long-lived, inland or coastal climate. 150 hours. Self-fruitful.

Desertnyi Pomegranate Special selection from the Turkmenistan collection of world famous hybridist Gregory Levin. Desertnyi translates to English as dessert, and it is a real dessert treat. Light orange rind contrasted by dark red arils makes for a unique look. Excellent sweet-tart balance with citrus overtones. Mature fruit has a firm texture and a flavor reminiscent of orange juice. Very soft edible seed. 200 hours. Self-fruitful.

Eversweet Pomegranate Very sweet, virtually seedless fruit. (Even immature fruits are sweet.) Red skin, clear (non-staining) juice. Harvest late summer through fall. Coast or inland. 8-10 ft. arching shrub, or train as tree or espalier. Large, showy, orange-red flowers. 150 hours. Self fruitful.

Grenada Pomegranate A darker, less tart bud sport of Wonderful. Can be grown as a bush or in tree form. Harvest 30 days before Wonderful. Long-lived, any soil. Adaptable to coastal growing conditions. 150 hours. Self-fruitful.

Kashmir Blend Pomegranate Medium-sized pomegranate with light pink-red exterior. Ruby red seeds have intense flavor with no overbearing acidic taste. Plant has a slightly spreading growth habit and can also be grown as a tree. Keep at any height with summer pruning. Excellent source of antioxidants - eat fresh or use in cooking. Requires 150-200 chill hours. Self-fruitful

Parfianka Pomegranate Large size red fruit is sweet with a hint of acidity. Arils are red with very small edible seeds. Vigorous upright plant dependably sets a heavy crop. Maintain at any height with summer pruning. Consistently receives the highest praise for overall flavor. Great for juice or fresh eating. A Dr. Gregory Levin introduction through U.C. Davis. Very highly rated in U.C.Davis taste tests. Some rate Parfianka as the best tasting pomegranate. Required chill hours 100-200. Self-fruitful, best in zones 7-10.

Red Silk Pomegranate Medium to large-sized fruit with a brilliant red silky exterior. Large, firm yet edible seeds have a sweet berry flavor and a great acid/sugar balance. Naturally semi-dwarf tree has a slightly spreading growth habit and sets large crops. Grow as a tree or shrub and keep at any height by summer pruning. Excellent source of antioxidants. Eat fresh or use in cooking. 150-200 hours. Self-fruitful.

Sharp Velvet Pomegranate Large sized pomegranate with a very appealing, unique, mildly acid, refreshing flavor. Fruit has a dark red exterior and dark seeds the color of crushed red velvet. Upright growing plant sets huge crops of highly ornamental fruit and can be kept any height with summer pruning. Eat fresh or use in cooking. An excellent source of antioxidants. Requires 150-200 chill hours. Self-fruitful.

Sweet Pomegranate Sweeter fruit than Wonderful, more widely adapted (better quality in cool-summer climates). Small, glossy-leafed, ornamental tree with showy orange-red blossoms in late spring. Very suitable to espalier and container growing. Harvest late summer. Unsplit ripe fruit stores in cool, dry place for two months or more. Very low chilling requirement, about 100 hours. Self-fruitful.

Wonderful Pomegranate Large, purple-red fruit with delicious, tangy flavor. Best quality in hot inland climate. Gaudy red orange bloom, ornamental foliage. Long-lived, any soil. 150 hours. Self-fruitful.

Smyrna Quince Extremely large fruit with light yellow flesh, bright yellow skin. Attractive tree (or multi-stemmed shrub) has dark green foliage & very showy bloom. Tolerates wet soil. 300 hours. Self-fruitful.

Jelly Bean® Blueberry Medium to large flavorful blueberries that harvests mid-summer. Unique, elongated leaves make this compact grower great for the edible landscape or patio pot. Self-fruitful. Zones 4-9. Est. chill requirement 600 hours or less. U.S. plant patent no. 24662.

Pink Icing® Blueberry Sweet, large berries that harvest in early summer. The new foliage is pink before turning green, eventually turning an iridescent turquoise in the winter. This attractive, compact growing plant is ideal for the patio pot. Self-fruitful. Zones 5-10. Est. chill requirement 500 hours or less. U.S. plant patent no. 23336.

Reveille Southern Highbush Blueberry Southern Highbush. Midseason. DWN house favorite. This berry has pleasing crunchy texture and excellent flavor. Chilling hours are listed at 400-500 hours.

Top Hat Southern Highbush Blueberry Northern Highbush hybrid, a lowbush dwarf variety growing to 16-24" tall. Medium, firm, sweet, light blue berries that last for several weeks. Good flavor. Completely covered with white, bell shaped flowers for several weeks. Great fall color. Self-fruitful. Perfect for growing in a pot on the patio or indoors in a sunny window. Hardy in USDA Zones 3-8.

Anne Raspberry The largest and best tasting of the yellow raspberries. Bears summer into fall. Very sweet, quarter-size fruit. Requires good drainage. Highly adaptable but can experience winter cane dieback in colder climates. Productive in the Gulf Coast region. Low-chill. USDA Zones 3-10.

Baba Red Raspberry Everbearing Red Raspberry - Extra large berries up to 1 1/2" long. Wonderful warm weather variety particularly well suited to Southern California’s coastal and inland valleys. Fine flavor and good for all uses. Bears heavy crop May-July with a smaller late summer crop through fall. Hardy to zero degrees. Self-fruitful. Best in zones 6-11.

Baby Cakes® Blackberry A dwarf, bush blackberry perfect for the patio pot. This thornless variety produces large, sweet berries in the summer often with a second crop in most regions. U.S. plant patent # 27,032. Self-fruitful. Zones 4-9. Est. chill requirement 400 hours.

Boysenberry Thornless Rubus ursinus var. loganobaccus, a hybrid of blackberry, raspberry, dewberry and loganberry. Very large berry up to 2.5", dark maroon in color with an intense, tangy, sweet flavor. Excellent quality with few seeds and a pleasant aroma. Vine-like trailing growth habit. Harvest through summer. Self-fruitful, best in zones 5-10.

Chester Blackberry Thornless - Very large, sweet, high quality fruit. Flavorful even prior to peak ripeness. Semi-trailing growth habit, disease resistant. Well-known for winter hardiness. Self-fruitful. Best in zones 5-7; however, good production and flavor noted in zones 8–10.

Jewell Black Raspberry Produces compact clusters of large to very large fruit. Rich raspberry flavor. Very high quality, good for pies, preserves and fresh use. May-June harvest. Vigorous, hardy vines are the most disease resistant of all black raspberries. Upright habit, no support required. Self-fruitful. Best in zones 4-11.

Kiowa Blackberry The largest and possibly thorniest of the U of Arkansas introductions. 3" long, firm and highly flavored. Fruits for 6 weeks. Upright growth requires no support. Very adaptable. USDA Zones 5-10. Low winter chill makes it productive in both coastal and desert climates.

Marion Blackberry Medium to large size firm, sweet, bright berries. Excellent for fresh and dessert use. Rated by many as the best pie berry. Long harvest June through summer. Cross of Olallieberry developed in Oregon where it is a major commercial variety. Very long, vine-like canes require support. Self-fruitful. Best in zones 6 - 9

Natchez Blackberry Widely adapted, thornless vine with large, very flavorful berries. Early season harvest. Vigorous, semi-erect plant, some support required. Pinch out growing tips if necessary to control vigor. No particular disease problems. From U. Arkansas. USDA zones 5-9. Self-fruitful. U.S. Plant Patent 20891.

Navaho Blackberry Upright, thornless. 1988 University of Arkansas introduction. Superb flavor in a small berry. Fruit is firm with significantly smaller seeds than other thornless varieties. Upright canes require no support. Popular with home gardeners and commercial producers alike. USDA Zone 6-10.

Nova Red Raspberry Medium size dark red fruit. Mild flavor. Firm when ripe and very suited for U-pick, fresh market and freezing. Bears early May, June. Disease resistant, very cold hardy. Very few thorns. Self-fruitful. Best in zones 3 - 9, but also has done well in zones 10 and 11.

Olallieberry (“Olallieberry”) - Rubus argutus - Medium size berries are sweeter than tart with an old- fashioned wild blackberry flavor. Developed in Oregon but does extremely well in California. Harvest July through summer. Highly adaptable. Self-fruitful. Best in zones 4- 11.

Prime Ark Freedom® Blackberry First thornless primocane blackberry, from U of Arkansas. Large fruit with good flavor, floricane fruit ripens early July. New canes (primocanes) begin fruiting mid-August in years when summer heat is not excessive. For home gardens and local markets; short storage life. Upright growth habit, but may require some support. USDA Zones 5-9. Pat. No. 26990.

Raspberry Shortcake® This dwarf, thornless bush raspberry thrives in a patio pot or in the landscape. It produces an abundant crop of sweet raspberries in midsummer. Self-fruitful. Zones 4-9. Est. chill requirement 500 hours or less. U.S. plant patent no. 22141.

Snowbank (White) Blackberry (“Iceberg White”) Creamy white fruit with full blackberry flavor. Parentage dates back to the 1890’s as Luther Burbank hybridized various pale blackberries. Thorny. USDA Zones 5-9.

Triple Crown Blackberry Thornless - Named for its three crowning attributes: flavor, productivity and vigor. Large, firm and flavorful berries. Can produce up to 30 lbs. of fruit per vine. Great for fresh use and canning. Long, semi-trailing canes require support. Highly adaptable. Summer harvest. Self-fruitful. Best in zones 5-10.

Goji Berry Lycium barbarum (aka Wolfberry) Highly acclaimed for high nutrient and antioxidant value. Recently termed a superfood. Ripe berries can be used fresh, dried, frozen and in teas. Goji has an appealing spicy, nutty flavor. Berries are bright red-orange when ripe. Harvest summer through fall. Shrubby plant to 8-12 ft. or prune to desired manageable size. Hardy to sub-zero and very drought tolerant once established. Requires neutral to slightly alkaline soil. Well adapted to container growing. Self-fruitful. USDA Zones 4-11.

Black Velvet Gooseberry Produces heavy crops of delicious large and sweet deep purple berries. These berries resemble blueberries when allowed to fully ripen on the vine. Very mildew and disease resistant along with being very winter hardy. Best in zones 4 - 8. Self-fruitful.

Hinnomaki Red Gooseberry Medium-sized red berry that has a slightly tangy skin and very sweet flesh. The bush has an upright growing habit and is mildew and disease resistant. More adaptable to warmer winter climates. Zone 4-9. Self-fruitful.

Black Monukka Seedless Grape Large, purplish-black, sweet, crisp. Does not require as much summer heat as Thompson. Use fresh or for raisins. Early midseason. 100 hours. Self-fruitful. Cane or spur prune.

Blueberry Grape Heirloom variety from Chico, CA similar to a seedless Concord. Small to medium with distinct blueberry overtones. Medium-sized clusters color up in August, but develop best flavor when left on the vine during hot autumn weather. Good shelf life when refrigerated. Use for jams, raisins, fresh eating.

Cabernet Sauvignon Grape Late season red wine grape with small, black, strongly flavored berry. Vigorous, upright vine. 100 hours. Self-fruitful. Cane prune.

Canadice Seedless Grape Early ripening red seedless grape derived from Himrod. Extremely winter hardy. First choice seedless grape for cold winter climates. 100 hours. Self-fruitful. Spur prune.

Chardonnay Grape For white burgundy wines. Small round berry. Best quality where summers are cool. Vigorous vine, Very cold hardy. 100 hours. Self-fruitful. Cane prune.

Concord (Eastern) Grape Versatile, long-time favorite American grape. Blue-black berry with rich, distinctive flavor, used for table, juice, jelly and wine. 100 hours. Self-fruitful. Cane prune.

Concord Seedless Grape American grape, a sport of Concord. Berries very similar to Concord, but seedless (or seeds very rare). Bluish-black skin, green flesh, distinctive Concord flavor. 100 hours. Self-fruitful. Cane prune.

Crimson Seedless Grape Newer late season seedless grape, ripens early October in Fresno, CA. Medium size, firm, very sweet, excellent quality. Cane prune. 100 hours. Self-fruitful.

Flame Seedless Grape Medium-sized, light red. Crisp, sweet, excellent flavor. For fresh use or raisins. Needs hot summer. Ripens before Thompson. Vigorous. 100 hours. Self-fruitful. Cane or spur prune.

Golden Muscat Grape American/European hybrid. Large, eggshaped berries are pale golden yellow when ripe. Characteristic European muscat flavor and aroma. 100 hours. Self-fruitful. Spur prune.

Himrod Seedless Grape Hybrid of Thompson Seedless and American grape. Highest quality pale green berries. Vine more winter hardy than Interlaken. Early harvest. Self-fruitful. Cane prune.

Lady Finger Grape Large, elongated, light green thick skin, seeded. Valued for distinctive appearance and excellent tart-sweet flavor. Late season (fall) harvest. 100 hours. Cane or spur prune.

Merlot Grape Black berry, used for distinctive red wines. Best quality in cooler regions. 100 hours. Self-fruitful. Cane or spur prune.

Niagara Grape Medium to large, green to pale yellow-green berries with 1-6 seeds. Juicy, sweet, tart at center. Used for table, juice, wine. Moderately vigorous vine hardy to 0 deg. F. Originated as chance seedling of Concord. 100 hours. Self-fruitful. Cane prune.

Pinot Noir Grape Small black berries that yield the famous French Burgundy wines. Requires cool summers, cane pruning. Early harvest. 100 hours. Self-fruitful.

Princess Seedless Grape Exceptional, seedless, greenish-white table grape with a mild Muscat flavor. Released in 1999 by USDA Ag Research Station in Fresno. Considered by many to be an “Improved Thompson Seedless”. Ripens late July- midAugust in Central Calif. Large, firm fruit in large, semi-compact clusters. 100 hours. Self- fruitful. Cane prune.

Red Globe Grape Very large, firm, seeded grape of famously high quality. Late summer/fall harvest. Fresh, raisins, juice. 100 hours. Cane prune.

Ruby Seedless Grape Dark red, sweet, crisp, excellent fresh or for raisins. Ripens after Thompson Seedless. Requires less summer heat than Thompson or Flame. 100 hours. Self-fruitful. Cane or spur prune.

Syrah Grape

Thompson Seedless Grape Most popular grape in CA, AZ. Fresh and raisins. Pale green, very sweet. Thin the clusters for larger berries. Needs plenty of heat. 100 hours. Self-fruitful. Cane prune.

Zinfandel Grape For fruity red wines. Medium size, round, juicy, reddish-black berry, early midseason. Prefers mild winters, cool summer. Heavy bearing. 100 hours. Self-fruitful. Cane or spur prune.

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