DWN Product Information

RETAIL NURSERY VARIETY LIST

Hollandutch Nursery

11677 North Davis Road
Lodi, California 95242
209.465.4542

Plant varieties ordered from Dave Wilson Nursery for 2026:

Chico Jujube (G17-62) “Chinese date.” Round, flat-bottomed, sweet fruit of medium size. Partly self-fruitful. 200 hours. USDA Zones 5-9.
Anna Apple Remarkable fruit for mild winter climates in So. Calif., So. Ariz. Heavy crops of sweet, crisp, flavorful apples even in low desert. Fresh/cooked. Keeps 2 months in refrigerator. 200 hours. Self-fruitful or pollenized by Dorsett Golden or Einshemer. USDA Zones 5-10.
Arkansas Black Spur Apple Large, late season. Dark red skin, high quality even where summer nights are warm. For dessert and cooking. Keeps many months. Chilling requirement 500-600 hours. Proven very productive in trial with much less chilling than the estimated requirement. Partly self-fruitful. USDA Zones 5-9.
Ashmead's Kernel Apple Widely regarded as one of the all-time best-flavored apples. Small to medium-sized fruit. Greenish to golden brown russet skin with reddish highlights. Creamy yellow flesh is aromatic, crisp and sweet. Fruit picked early is somewhat sharp and acidic, but mellows after a few weeks off the tree. Ripens after Red Delicious, about with Golden Delicious. Keeps 3-4 months. Used for dessert, cider and sauce. Resistant to powdery mildew, somewhat resistant to apple scab. Winter hardy tree, begins bearing at young age. From England, discovered in the early 1700s. Estimated chilling requirement 800-1000 hours. Partly self-fruitful, biggest crops with cross-pollination.
Dorsett Golden Apple Outstanding sweet apple for warm winter areas. Firm, very flavorful, sweet like Golden Delicious. Productive throughout So.CA and Phoenix, AZ. Good early season sweet apple for Central CA. 100 hours. Self-fruitful. USDA Zones 5-10.
Multi-Bud Apple, Fuji-Gala-Golden Delicious-Granny Smith Fuji, Gala, Golden Delicious and Granny Smith budded onto M-111 rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Pink Lady® Apple Hot climate apple from Western Australia. Very crisp, sweet tart, distinct flavor, good keeper. Skin reddish pink over green when ripe. White flesh resists browning. Harvest begins late October in Central CA, about three weeks after Fuji. Self-fruitful in many western U.S. climates; pollenizer recommended for best production. 300-400 hours. USDA Zones 6-9.
Red Fuji Apple Redder skinned bud sport of Fuji. Sweet, very crisp and flavorful, excellent keeper. Ripe September-October in Central CA. Excellent pollenizer for other apple varieties. Self-fruitful. USDA Zones 5-9.
Blenheim (Royal) Apricot All-purpose freestone. Sweet, aromatic, flavorful - the long-time No. 1 apricot in California. Early bloom. Late June harvest in Central CA. 400 hours or less. Self-fruitful. USDA Zones 7-9.
Katy Apricot Large, all-purpose, flavorful freestone. Tree-ripe fruit is subacid (not tart). A favorite apricot for warm-winter climates. Early harvest, 3-4 weeks before Blenheim (Royal). 200 to 300 hours. Self-fruitful. USDA Zones 7-9. (Zaiger)
Moorpark Apricot Long-time favorite of apricot fanciers for its exceptionally rich flavor and aroma. Reliable producer. Used fresh and for canning. 600 hours. Self-fruitful. USDA Zones 6-9.
Pixie-Cot Genetic Semi-dwarf Apricot Compact tree with medium-sized, fine quality fruit. First genetically dwarfed apricot to meet the flavor standards set by Dave Wilson Nursery for release to the home gardener. Ripens first week of June in CA’s Central Valley. 500 hours. (Zaiger)
Tilton Apricot Best apricot for canning, excellent fresh or dried as well. Medium to large, firm, rich flavor - one of the best. Widely adapted. Early July in Central CA. 600 hours. Self-fruitful. USDA Zones 5-9.
Cot-N-Candy White Aprium® Interspecific Apricot White flesh apricot-plum hybrid. Medium-sized with incredible flavor, very sweet and juicy. Ripens early- to mid-July. Self-fruitful. 400 hours. USDA Zones 7-10. (Pat. No. 17827) (Zaiger)
Flavor Delight Aprium® Interspecific Apricot Apricot-plum hybrid. Resembles an apricot but with a distinctive flavor and texture all its own. High taste-test scores, one of the most flavorful early season fruits. Early June. Very low chilling requirement, less than 300 hours. Self-fruitful, but largest crops when pollenized by another apricot. (Zaiger)
Bing Cherry Large, firm, juicy, sweet, nearly black when ripe. Superb flavor, the No. 1 cherry. Midseason. Large vigorous tree. Pollenized by Black Tart, Van, Rainier and Lapins. Also Stella in colder climates. 700 hours. USDA Zones 5-9.
Minnie Royal Cherry Medium-sized red cherry, firm with good flavor. Ripens 11-14 days ahead of Bing. Tree is very productive with a low chill requirement. Pollenized by Royal Lee and Royal Crimson. 200-300 hours. (Pat. No. 12942) (Zaiger)
Multi-Bud Cherry, Rainier-Bing-Lapins-Van Rainier, Bing, Lapins and Van budded onto Mazzard rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Black Mission Fig The industry standard. Purplish-black skin, strawberry-colored flesh, rich flavor. Heavy bearing, long-lived, large tree. Coast or inland. Coast or inland. Fresh/dry/can. 100 hours. Self-fruitful. USDA Zones 7-9.
Kadota Fig Large, light greenish-yellow 'white' skin, amber flesh. Long-lived, vigorous. Prune to any shape. Very sweet fruit needs hot weather to ripen. Fresh/dry/can. 100 hours. Self-fruitful. USDA Zones 7-9.
Panache Fig (A.k.a. “Tiger”) Especially fine flavor! Small to medium-sized fruit with green color and yellow “tiger” stripes. Strawberry pulp is blood-red in color. 100 hours. Self-fruitful.
White Genoa Fig Old variety, a favorite in cool coastal areas - also excellent inland. Greenish-yellow skin, amber flesh, distinctive flavor. Prune to any shape. 100 hours. Self-fruitful. USDA Zones 7-9.
GA 866 Jujube “Chinese date.” Outstanding, two-inch elongated fruit is exceptionally sweet with apple-like flavor. Ripens mid-autumn. Partly self-fruitful or pollenize with another jujube. 200 hours. USDA Zones 5-9.
Lang Jujube “Chinese date.” Pear-shaped fruits are reddish-brown, dry, wrinkled,sweet and chewy (like dates) when fully ripe in early Fall. Attractive, easy to grow tree: hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chilling requirement. Pollenized by Li or other jujubes. USDA Zones 5-10.
Li Jujube “Chinese date.” The most popular jujube variety. Round shaped fruits are larger than Lang. Reddish brown, dry and wrinkled, sweet and chewy (like dates) when fully ripe in early fall. Attractive, easy to grow tree: hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chilling requirement. Self-fruitful. USDA Zones 5-10.
Sugar Cane Jujube Round fruit is smaller than Li. Sweet, crunchy flesh. Tree is precocious, hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chill requirement. Partly self-fruitful.
Arctic Glo White Nectarine Exciting, sprightly-sweet, early season white-fleshed nectarine. High scoring in taste tests: nice balance of sugar and acid, very appealing flavor. Highly recommended for home orchards. Late June/ early July in Central CA. 400-500 hours. Self-fruitful. (Zaiger)
Double Delight Nectarine Sensational fruit: consistently the best flavored yellow nectarine plus magnificent, double pink flowers. Dark red-skinned, freestone fruit is sweet, with unusually rich flavor - very high scoring in taste tests. Heavy-bearing tree. Harvest early to mid-July in Central CA. 300 hours. Self-fruitful. (Zaiger)
Flavortop Nectarine Large, firm, yellow freestone of excellent quality. One of the highest scoring nectarines in DWN fruit tastings. One of the very best! Ripe mid-July in Central CA, between Independence and Fantasia. Large showy blossoms. 650 hours. Self-fruitful.
Heavenly White - White Nectarine One of the highest-scoring fruits in Dave Wilson Nursery taste tests. Very large, firm, white-fleshed freestone. Superb acid/sugar balance and rich, complex flavor, a connoisseur's delight. Dull red and cream colored skin. Mid-July in Central CA. 650 hours. Self-fruitful. (Zaiger)
Zee Glo Nectarine Taste test winner. Delicious late summer fruit with classic, zesty, nectarine flavor. Superb balance of acid and sugar. Attractive, dark red skin. Harvest about two weeks after Fantasia, mid to late August in Central CA. Showy pink blossoms in spring. 600-700 hours. Self-fruitful. (Zaiger)
Arbosana L43® Olive Mainly grown as a complement to Arbequina, this variety has a more robust flavor than Arbequina. A compact grower that is moderately frost hardy. Fruit matures about 3 weeks later than Arbequina. Self-fruitful but produces higher yields with a pollenizer such as Arbequina.
Manzanillo Olive Manzanillo is the classic table olive. It's a large variety that can be eaten both green and ripe black. This variety becomes fruitier and less bitter as it ripens. Moderately cold hardy. Self-fruitful but produces higher yields with a pollenizer.
Arctic Supreme White Peach Two-time taste test winner. Large, white flesh, nearly freestone when fully ripe. Red over cream colored skin. Sweet and tangy, fine delicate flavor, firm texture. Peak quality reached a short while after picking. Harvest late July/early August in Central CA. 700 hours. Self-fruitful. (Zaiger)
Carnival Peach Very late season yellow freestone. Large red-skinned fruit ripens late September/early October in Central CA. Vigorous, productive tree. Estimated chilling requirement 500 hours or less. Self-fruitful.
Dixon Cling Peach One of the earliest yellow canning clingstones, and one of the best flavored; it makes an excellent dessert peach as well. August 1st in Central CA. 800 hours. Self-fruitful.
Fairtime Peach Fine fruit for the very late season. Very large yellow freestone with excellent flavor. Mid-September in Central CA. Early bloom. 4-500 hours. Self-fruitful.
Fay Elberta Peach Popular yellow freestone: juicy, moderately sweet, flavorful. Fresh/can/freeze/dry. Ripens 1-2 days later than Elberta in Central CA. (August 1st), but blooms earlier. 700 hours. Self-fruitful.
Indian Free White Peach Taste test winner, one of the all-time highest rated fruits at Dave Wilson Nursery fruit tastings. Large freestone, firm crimson and cream colored flesh. Tart until fully ripe, then highly aromatic with a rich, distinctive flavor. Highly resistant to peach leaf curl. Late season. 700 hours. Another nectarine or peach needed as pollenizer.
July (Kim) Elberta Peach Also called Early Elberta. Reliable heavy crops. Juicy, sweet, very flavorful yellow freestone fruit for canning, freezing, or fresh use. 400-500 hours. Self-fruitful.
Mid-Pride Peach Best yellow freestone for warm winter climates of So. Calif., Phoenix, Houston, S.F. Bay Area. Also recommended for Central CA for its exceptional flavor and dessert quality. Midseason. 250 hours. Self-fruitful. (Zaiger)
Nectar White Peach One of the finest white peaches. Medium to large fruit with dark pink blush over a beautiful cream to pale green background. White freestone flesh, tinged with red, is sweet with exceptional flavor and aroma. Harvest three weeks before Elberta. Originated in Bakersfield, CA, introduced in 1935. 800 hours. Self-fruitful.
O'Henry Peach Popular fresh market yellow freestone and an excellent choice for home planting. Large, firm, full red skin, superb flavor. Ripens early to mid-August in Central CA. Good for freezing. Strong, vigorous, heavy bearing tree. 750 hours. Self-fruitful.
Red Baron Peach Flowering/fruiting. Large, juicy, firm, richly flavored yellow freestone fruit. High-scoring at DWN fruit tasting. Showy double red blossoms. Mid-July. Long-time favorite in Southern CA and Texas. Low chilling requirement, 250-300 hours. Self-fruitful.
Sauzee Swirl White Peach Medium size, saucer style peach with white flesh swirled red. Skin is tinted pink to dark red. Fruit is quite ornamental hanging in the tree. Harvest mid to late May. 400 hours. Self-fruitful. (Zaiger)
Strawberry Free White Peach Long-time favorite white freestone peach for CA. Very sweet, aromatic, juicy, with superb, delicate flavor. Early to mid-July in Central CA. Highly recommended for home orchards. 400-500 hours. Self-fruitful
Coffeecake Persimmon Unique spicy sweet flavor that instantly evokes images of cinnamon pastry, hot coffee and morning sunshine. Coffeecake ripens about the same time as Chocolate and about three weeks to one month earlier than Fuyu. Coffeecake Persimmon is non-astringent and can be eaten while still firm. Hardy, attractive tree, practically free of pests and disease. Estimated chilling requirement: 200 hours or less. Another persimmon variety required as a pollenizer. Gosho or Chocolate are the best pollenizers for Coffeecake.
Hachiya Persimmon Large, deep orange-red, acorn-shaped. Hot summer required to mature the fruit. Sweet, flavorful, astringent until soft ripe. Mature fruit can be frozen and thawed to ripen. Productive, ornamental tree. 200 hours. Self-fruitful.
Izu Persimmon Very sweet, tasty, non-astringent fruit ripens about three weeks before Fuyu. Medium to large size, round shape. Relatively small tree, good choice for backyard persimmon. 200 hours. Self-fruitful.
Sweet Treat Pluerry™ Interspecific Plum This taste-test favorite is a complex interspecific hybrid, predominantly of plum and cherry, giving it the sweetness of a cherry, combined with that summer fresh plum zing. Much larger than a cherry, but slightly small for a plum, this precocious and prolific variety will hang on the tree for over a month, and the colorful fruit make Sweet Treat a true ornamental. Reaches peak ripeness at the end of July. Tested as 46MB583. Pollinated by Santa Rosa plum, Burgundy plum, Flavor King Pluot®. 200 to 300 hours. (Pat. No. 23796) (Zaiger)
Elephant Heart Plum Home orchard favorite: large, heart-shaped fruit with sweet, juicy, richly flavored, firm red flesh. Dark reddish-purple mottled skin. Long harvest season - September in Central CA. Hardy, heavy bearing tree. 500 hours or less. Pollenize with Beauty or Santa Rosa.
Persian Green Plum Small sour plum. Crisp, dark yellow flesh. Widely grown and recognized among Middle Eastern cultures. Early ripening. 350-400 hours. USDA Zones 6-9.
Santa Rosa Plum Most popular plum in California & Arizona. Juicy, tangy and flavorful. Reddish purple skin, amber flesh tinged red. Late June in Central CA. 300 hours. Self-fruitful.
Satsuma Plum Long-time favorite plum in California. Mottled maroon over green skin, dark red meaty flesh. Sweet, mild, not tart. Excellent for jam. Harvest late July. 300 hours. Pollenized by Santa Rosa or Beauty.
Dapple Dandy Pluot® Interspecific Plum Taste test winner. Ranks with Flavor King and Flavor Supreme Pluot® varieties as best-flavored fruit at Dave Wilson Nursery tastings. Creamy white and red fleshed freestone with wonderful plum-apricot flavor. Skin greenish-yellow with red spots, turning to a maroon and yellow dapple. August harvest in Central CA. 400-500 hours. USDA Zones 5-10. Pollenized by Flavor Supreme Pluot®, Flavor King Pluot®, Santa Rosa, Catalina or Burgundy Plum. (Zaiger)
Flavor Grenade Pluot® Interspecific Plum Elongated green fruit with red blush. Crisp texture, explosive flavor. Taste test winner. Hangs on the tree for 4-6 weeks. Pollenized by Flavor King Pluot®, Dapple Dandy Pluot®, Emerald Drop Pluot® or Santa Rosa plum. 300-400 hours. (Pat. No. 12097) (Zaiger)
Flavor Queen Pluot® Interspecific Plum Exquisite plum/apricot hybrid with candy-like sweet, wonderfully pleasing flavor. Greenish-yellow skin, amber-orange flesh. Prolonged harvest: mid-July thru August. 400-500 hours. Pollenized by Dapple Dandy Pluot® or Flavor Supreme Pluot® or by a Japanese plum such as Burgundy. Not pollenized by Flavor King Pluot®. (Zaiger)
Flavor Supreme Pluot® Interspecific Plum Taste test winner. Plum/apricot hybrid with sweet, richly flavored, firm red flesh. Greenish-maroon mottled skin. June harvest in Central CA, about two weeks before Santa Rosa. 700-800 hours. Pollenized by Santa Rosa and Late Santa Rosa plums, or Flavorosa, Flavor Queen and Geo Pride Pluot®. (Zaiger)
Multi-Bud Pluot® I.S. Plum, Fl King-Fl Queen-Fl Supr-DapDan Flavor King, Flavor Queen, Flavor Supreme and Dapple Dandy budded onto Citation rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Eversweet Pomegranate Very sweet, virtually seedless fruit. (Even immature fruits are sweet.) Red skin, clear (non-staining) juice. Harvest late summer through fall. Coast or inland. 8-10 ft. arching shrub, or train as tree or espalier. Large, showy, orange-red flowers. 150 hours. Self fruitful.
Parfianka Pomegranate Large size red fruit is sweet with a hint of acidity. Arils are red with very small edible seeds. Vigorous upright plant dependably sets a heavy crop. Maintain at any height with summer pruning. Consistently receives the highest praise for overall flavor. Great for juice or fresh eating. A Dr. Gregory Levin introduction through U.C. Davis. Very highly rated in U.C.Davis taste tests. Some rate Parfianka as the best tasting pomegranate. Required chill hours 100-200. Self-fruitful, best in zones 7-10.
Wonderful Pomegranate Large, purple-red fruit with delicious, tangy flavor. Best quality in hot inland climate. Gaudy red orange bloom, ornamental foliage. Long-lived, any soil. 150 hours. Self-fruitful.
Italian Prune Large, purple skin, freestone. Rich flavor, very sweet when fully ripe. Fresh/dried/canned. Vigorous, cold hardy tree. Late bloom. Late summer harvest. 800 hours. Self-fruitful.
Misty Southern Highbush Blueberry Southern Highbush. Early season. In the West Misty is quite vigorous, growing very well on the coast and in the inland heat. This especially flavorful fruit does well in areas with chilling as low as 150 hours and all areas with mild winters and hot summers.
O'Neal Southern Highbush Blueberry Southern Highbush (low chill, tolerates heat). Large fruit is especially sweet and flavorful. Early season. Soil must be acidic, high in humus. 5-6 ft. bush. 200 hours. Self-fruitful, but plant two varieties for largest crops.
Reveille Southern Highbush Blueberry Southern Highbush. Midseason. DWN house favorite. This berry has pleasing crunchy texture and excellent flavor. Chilling hours are listed at 400-500 hours.
Black Satin Blackberry Thornless - Large firm berries 1.5" to 2", glossy black color fading to dull when ripe. Highly productive, semi-trailing vine with minimal suckering. Midseason harvest. Self- fruitful, but more productive with a second variety. Best in zones 5-9.
Fall Gold Raspberry Everbearing - Hybrid of Taylor X wild Korean mountain berry X Fall Red. Large to very large golden berries of excellent flavor. Extremely sweet and soft textured. Very adaptable and winter hardy. Harvest June through fall. Self-fruitful. Best in zones 4-11.
Heritage Raspberry Everbearing - Large, sweet, dark red berries. Mild flavor and excellent quality. Good for all uses. Moderate early crop in June, July. Heavier late crop August through fall. Berries keep well on or off the vine. Upright growth habit. Self-fruitful. Best in Zones 4-11.
Jewell Black Raspberry Produces compact clusters of large to very large fruit. Rich raspberry flavor. Very high quality, good for pies, preserves and fresh use. May-June harvest. Vigorous, hardy vines are the most disease resistant of all black raspberries. Upright habit, no support required. Self-fruitful. Best in zones 4-11.
Olallieberry (“Olallieberry”) - Rubus argutus - Medium size berries are sweeter than tart with an old- fashioned wild blackberry flavor. Developed in Oregon but does extremely well in California. Harvest July through summer. Highly adaptable. Self-fruitful. Best in zones 4- 11.
Triple Crown Blackberry Thornless - Named for its three crowning attributes: flavor, productivity and vigor. Large, firm and flavorful berries. Can produce up to 30 lbs. of fruit per vine. Great for fresh use and canning. Long, semi-trailing canes require support. Highly adaptable. Summer harvest. Self-fruitful. Best in zones 5-10.
Crimson Seedless Grape Newer late season seedless grape, ripens early October in Fresno, CA. Medium size, firm, very sweet, excellent quality. Cane prune. 100 hours. Self-fruitful.
Flame Seedless Grape Medium-sized, light red. Crisp, sweet, excellent flavor. For fresh use or raisins. Needs hot summer. Ripens before Thompson. Vigorous. 100 hours. Self-fruitful. Cane or spur prune.
Lady Finger Grape Large, elongated, light green thick skin, seeded. Valued for distinctive appearance and excellent tart-sweet flavor. Late season (fall) harvest. 100 hours. Cane or spur prune.
Thompson Seedless Grape Most popular grape in CA, AZ. Fresh and raisins. Pale green, very sweet. Thin the clusters for larger berries. Needs plenty of heat. 100 hours. Self-fruitful. Cane prune.
Kwanzan Flowering Cherry Prunus serrulata 'Kwanzan' Spectacular, large, double, rosy pink flowers, drooping clusters. Midseason bloom, long blooming period. Upright tree to 30 ft.
Mt. Fuji Flowering Cherry Prunus serrulata 'Mt. Fuji' Early, semi-double white, aging to purplish-pink. Horizontal habit, 20 ft. high.
Weeping Flowering Cherry, High Graft Prunus subhirtella 'Pendula' Prunus subhirtella. Showy double pink flowers. High-grafted at about 6 ft., tree grows to 12-18 ft. Graceful weeping limbs nearly reach the ground. Requires good drainage. Cold hardy. Not tolerant of desert heat.
Double Purple Wisteria Deciduous, fast-growing vine. Bears full double purple flowers like little pompons. Full sun, little summer watering when well established.
Longissima Alba Wisteria Deciduous, fast-growing, woody, long-lived vine. Bears huge clusters (to 30) of white flowers in spring. Full sun, little summer water when established.
Pink Wisteria (Rosea floribunda) Long cascading flowers, pale lavender to pink.
Purple No. 1 Wisteria Early bloomer, usually flowers the first season. Long clusters of dark purple flowers.
Oklahoma Redbud Cercis canadensis 'Oklahoma' (Cercis canadensis ‘Oklahoma’) Spectacular purplish-red flower clusters in early spring (after flowering plums, before flowering crabapples). Attractive tree with round-shaped canopy and glossy, heart-shaped leaves. Tolerates hot summers. Largest of the redbuds, to 30-35 ft. USDA Zones 4-9.

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